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List of works by Nikita Petrov

Experimental Evaluation of the Efficiency of Lipid Module Enriched with Docosahexaenoic Acid and Astaxantin.

scientific article published on 25 September 2017

Hypoglycemic and hypolipidemic effect of Vaccinium myrtillus L. leaf and Phaseolus vulgaris L. seed coat extracts in diabetic rats.

scientific article published on 2 May 2017

Interspecific Differences in Behavioral Responses and Neuromotorics between Laboratory Rodents Receiving Rations with Easily Digested Carbohydrates

scientific article published on 24 May 2018

[A comparative evaluation of the effect of soy protein and its enzymatic hydrolysate on lipid metabolism in male Wistar rats with induced obesity]

scientific article published on 15 July 2019

[New functional food ingredient - lipid module, source of astaxantine and plasmalogenes]

scientific article published on 27 December 2018

[Physiological and biochemical studies as a necessary component of the algorithm for assessing the effectiveness of food minor biologically active substances]

scientific article published on 29 July 2020

[Spinach and quinoa - prospective food sources of biologically active substances]

scientific article published on 16 March 2020

[The complex of bilberry polyphenols, sorbed on the buckwheat flour as a functional food ingredient]

scientific article published on 19 November 2019

[The experimental evaluation in vivo of hypoglycemic properties of functional food ingredient - polyphenolic food matrix]

scientific article published on 13 July 2018

[The impact of bilberry leaves' polyphenols on the anxiety level, spatial learning and memory of db/db mice]

scientific article published on 20 May 2019

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