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List of works by Ana Cristina Espinoza-Gallardo

Effect of the fatty acid composition of meals on postprandial energy expenditure: a systematic review

scientific article published on 05 August 2019

Effects of green tea and its epigallocatechin (EGCG) content on body weight and fat mass in humans: a systematic review

scholarly article by Lucía Cristina Vázquez Cisneros et al published 5 June 2017 in Nutrición Hospitalaria

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