List of works - J Basilio Heredia

Analysis by UPLC-DAD-ESI-MS of Phenolic Compounds and HPLC-DAD-Based Determination of Carotenoids in Noni ( Morinda citrifolia L.) Bagasse

scientific article published on 25 June 2019

Anthocyanin Induction by Drought Stress in the Calyx of Roselle Cultivars

scientific article published on 28 March 2020

Biochemistry and Cell Wall Changes Associated with Noni (Morinda citrifolia L.) Fruit Ripening

scientific article published on 2 December 2015

Cactus: Chemical, nutraceutical composition and potential bio-pharmacological properties

scientific article published on 06 October 2020

Cellular antioxidant activity and in vitro intestinal permeability of phenolic compounds from four varieties of mango bark (Mangifera indica L.).

scientific article published on 14 February 2019

Effect of In Vitro Digestion on the Total Antioxidant Capacity and Phenolic Content of 3 Species of Oregano (Hedeoma patens, Lippia graveolens, Lippia palmeri).

scientific article

Essential Oils of Oregano: Biological Activity beyond Their Antimicrobial Properties.

scientific article

Fatty Acid Profile, Total Carotenoids, and Free Radical-Scavenging from the Lipophilic Fractions of 12 Native Mexican Avocado Accessions

scientific article published on 01 December 2019

Flavonoids and Phenolic Acids from Oregano: Occurrence, Biological Activity and Health Benefits.

scientific article

Flavonoids as Cytokine Modulators: A Possible Therapy for Inflammation-Related Diseases

scientific article

Gene expression of an arabinogalactan lysine-rich protein CaAGP18 during vegetative and reproductive development of bell pepper (Capsicum annuum L.).

scientific article published on 08 December 2017

Metabolomic Characterization of Phoradendron brachystachyum Mistletoe and In-Silico and In-Vitro Investigation of Its Therapeutic Potential in Metabolic Disorders

scientific article published in 2023

Peptides in Colorectal Cancer: Current State of Knowledge

scientific article published on 22 September 2020

Polyphenol-Loaded Polymeric Matrixes as Potential Biopharmaceuticals against Cancer

scientific article published in 2023

Potential Agricultural Uses of Micro/Nano Encapsulated Chitosan: A Review

scientific article published in 2023

Prebiotic compounds from agro-industrial by-products

scientific article published on 28 October 2018

Protective Role of Flavonoids and Lipophilic Compounds from Jatropha platyphylla on the Suppression of Lipopolysaccharide (LPS)-Induced Inflammation in Macrophage Cells

scientific article published on 12 February 2016

Protective role of terpenes and polyphenols from three species of Oregano (Lippia graveolens, Lippia palmeri and Hedeoma patens) on the suppression of lipopolysaccharide-induced inflammation in RAW 264.7 macrophage cells.

scientific article published on 27 April 2016

List of works by J Basilio Heredia

Analysis by UPLC-DAD-ESI-MS of Phenolic Compounds and HPLC-DAD-Based Determination of Carotenoids in Noni ( Morinda citrifolia L.) Bagasse

Anthocyanin Induction by Drought Stress in the Calyx of Roselle Cultivars

Biochemistry and Cell Wall Changes Associated with Noni (Morinda citrifolia L.) Fruit Ripening

Cactus: Chemical, nutraceutical composition and potential bio-pharmacological properties

Cellular antioxidant activity and in vitro intestinal permeability of phenolic compounds from four varieties of mango bark (Mangifera indica L.).

Effect of In Vitro Digestion on the Total Antioxidant Capacity and Phenolic Content of 3 Species of Oregano (Hedeoma patens, Lippia graveolens, Lippia palmeri).

Essential Oils of Oregano: Biological Activity beyond Their Antimicrobial Properties.

Fatty Acid Profile, Total Carotenoids, and Free Radical-Scavenging from the Lipophilic Fractions of 12 Native Mexican Avocado Accessions

Flavonoids and Phenolic Acids from Oregano: Occurrence, Biological Activity and Health Benefits.

Flavonoids as Cytokine Modulators: A Possible Therapy for Inflammation-Related Diseases

Gene expression of an arabinogalactan lysine-rich protein CaAGP18 during vegetative and reproductive development of bell pepper (Capsicum annuum L.).

Metabolomic Characterization of Phoradendron brachystachyum Mistletoe and In-Silico and In-Vitro Investigation of Its Therapeutic Potential in Metabolic Disorders

Peptides in Colorectal Cancer: Current State of Knowledge

Polyphenol-Loaded Polymeric Matrixes as Potential Biopharmaceuticals against Cancer

Potential Agricultural Uses of Micro/Nano Encapsulated Chitosan: A Review

Prebiotic compounds from agro-industrial by-products

Protective Role of Flavonoids and Lipophilic Compounds from Jatropha platyphylla on the Suppression of Lipopolysaccharide (LPS)-Induced Inflammation in Macrophage Cells

Protective role of terpenes and polyphenols from three species of Oregano (Lippia graveolens, Lippia palmeri and Hedeoma patens) on the suppression of lipopolysaccharide-induced inflammation in RAW 264.7 macrophage cells.