List of works - Luigi Picariello - Paulina

List of works by Luigi Picariello

Evaluation of the use of sulfur dioxide and glutathione to prevent oxidative degradation of malvidin-3-monoglucoside by hydrogen peroxide in the model solution and real wine.

scientific article published on 3 June 2017

Evolution of Sangiovese Wines With Varied Tannin and Anthocyanin Ratios During Oxidative Aging.

scientific article published on 15 March 2018

Fermentative and post-fermentative oxygenation of Corvina red wine: influence on phenolic and volatile composition, colour and wine oxidative response

scientific article published on 17 February 2020

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