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List of works by Salvatore Parisi

Analysis of Major Phenolic Compounds in Foods and Their Health Effects

scientific article published on 14 June 2019

Analytical Approaches and Safety Evaluation Strategies for Antibiotics and Antimicrobial Agents in Food Products: Chemical and Biological Solutions

scientific article published on 22 March 2018

Stakeholders' Guidance Document for Consumer Analytical Devices with a Focus on Gluten and Food Allergens

scientific article published on 5 December 2017

Standard Method Performance Requirements (SMPRs®) 2014.003: Revised: Determinional of GOS in Infant Formula and Adult/Pediatric Nutritional Formula

scientific article published on 01 July 2018

Standard Method Performance Requirements (SMPRs®) 2018.001: Sugars in Animal Feed, Pet Food, and Human Food

scientific article published on 01 July 2018

Standard Method Performance Requirements (SMPRs®) 2018.002: Fructans in Animal Food (Animal Feed, Pet Food, and Ingredients)

scientific article published on 01 July 2018

Standard Method Performance Requirements (SMPRs®) 2018.005: Determination of Kavalactones and/or Flavokavains from Kava (Piper methysticum)

scientific article published on 01 July 2018

Standard Method Performance Requirements (SMPRs®) 2018.006: Determination of Select Flavonoids from Skullcap

scientific article published on 01 July 2018

Standard Method Performance Requirements (SMPRs®) 2018.007: Identification of Skullcap in Raw Materials, Skullcap-Based Dietary Ingredients, and Dietary Supplements

scientific article published on 01 July 2018

The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through #INPST hashtag analysis

scientific article published in January 2023

Validation of HPLC and Enzyme-Linked Immunosorbent Assay (ELISA) Techniques for Detection and Quantification of Aflatoxins in Different Food Samples

scientific article published on 20 May 2020