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List of works by Elisabeth Le Bihan-Duval

A medium density genetic map and QTL for behavioral and production traits in Japanese quail

scientific article

An expression QTL of closely linked candidate genes affects pH of meat in chickens

scientific article published on 03 January 2014

Analysis of a slow-growing line reveals wide genetic variability of carcass and meat quality-related traits

scientific article

Chicken meat quality: genetic variability and relationship with growth and muscle characteristics

scientific article

Combined QTL and selective sweep mappings with coding SNP annotation and cis-eQTL analysis revealed PARK2 and JAG2 as new candidate genes for adiposity regulation

scientific article

Correction: Detection of a Cis eQTL Controlling BMCO1 Gene Expression Leads to the Identification of a QTG for Chicken Breast Meat Color.

scientific article

Detection of QTL controlling digestive efficiency and anatomy of the digestive tract in chicken fed a wheat-based diet

scientific article published on 03 April 2014

Detection of QTL controlling feed efficiency and excretion in chickens fed a wheat-based diet.

scientific article published on 25 September 2015

Detection of a Cis [corrected] eQTL controlling BCMO1 gene expression leads to the identification of a QTG for chicken breast meat color

scientific article

Differential expression and co-expression gene network analyses reveal molecular mechanisms and candidate biomarkers involved in breast muscle myopathies in chicken

scientific article published on 17 October 2019

Does lipidomic serum analysis support the assessment of digestive efficiency in chickens?

scientific article published in March 2019

Evidence of phenotypic and genetic relationships between sociality, emotional reactivity and production traits in Japanese quail

scientific article

Fatness QTL on chicken chromosome 5 and interaction with sex.

scientific article published on 26 April 2006

Foraging Behavior Shows Individual-Consistency Over Time, and Predicts Range Use in Slow-Growing Free-Range Male Broiler Chickens

scientific article published on 07 February 2022

Functional genomics of the digestive tract in broilers

scientific article published on 13 December 2018

Genetic Determinism of Fearfulness, General Activity and Feeding Behavior in Chickens and Its Relationship with Digestive Efficiency.

scientific article published on 7 September 2016

Genetic determinism of bone and mineral metabolism in meat-type chickens: A QTL mapping study.

scientific article published on 26 February 2016

Genetic parameters of meat technological quality traits in a grand-parental commercial line of turkey ⬇️

scientific article published on November 1, 2003

Genetic parameters of white striping in relation to body weight, carcass composition, and meat quality traits in two broiler lines divergently selected for the ultimate pH of the pectoralis major muscle

scientific article

Genome-wide interval mapping using SNPs identifies new QTL for growth, body composition and several physiological variables in an F2 intercross between fat and lean chicken lines

scientific article published on 30 September 2013

Identification of QTL controlling meat quality traits in an F2 cross between two chicken lines selected for either low or high growth rate.

scientific article

Identification of differentially expressed genes in chickens differing in muscle glycogen content and meat quality

scientific article

Identification of genomic regions and candidate genes for chicken meat ultimate pH by combined detection of selection signatures and QTL.

scientific article

Impact of Selection for Digestive Efficiency on Microbiota Composition in the Chicken

scientific article published on 12 August 2015

Improving the efficiency of feed utilization in poultry by selection. 1. Genetic parameters of anatomy of the gastro-intestinal tract and digestive efficiency ⬇️

scientific article published on July 6, 2011

Improving the efficiency of feed utilization in poultry by selection. 2. Genetic parameters of excretion traits and correlations with anatomy of the gastro-intestinal tract and digestive efficiency.

scientific article

Interest in the serum color as an indirect criterion of selection of digestive efficiency in chickens

scientific article published on 06 December 2019

Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens.

scientific article published on 20 March 2018

Mapping main, epistatic and sex-specific QTL for body composition in a chicken population divergently selected for low or high growth rate

scientific article

Molecular Phenotyping of White Striping and Wooden Breast Myopathies in Chicken

scientific article published on 24 June 2020

Muscle transcriptome analysis reveals molecular pathways and biomarkers involved in extreme ultimate pH and meat defect occurrence in chicken.

scientific article published on 25 July 2017

Nutrigenetics of carotenoid metabolism in the chicken: a polymorphism at the β,β-carotene 15,15'-mono-oxygenase 1 (BCMO1) locus affects the response to dietary β-carotene

scientific article published on 18 March 2014

Predicting the Quality of Meat: Myth or Reality?

scientific article published on 24 September 2019

QTL for several metabolic traits map to loci controlling growth and body composition in an F2 intercross between high- and low-growth chicken lines.

scientific article

RNA-Seq Analysis of Abdominal Fat in Genetically Fat and Lean Chickens Highlights a Divergence in Expression of Genes Controlling Adiposity, Hemostasis, and Lipid Metabolism

scientific article

Relationships between digestive efficiency and metabolomic profiles of serum and intestinal contents in chickens.

scientific article published on 27 April 2018

Research Note: Divergent selection for breast muscle ultimate pH affects egg quality traits in broiler breeders

scientific article published in 2022

Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens

scientific article published in 2021

Serum and Muscle Metabolomics for the Prediction of Ultimate pH, a Key Factor for Chicken-Meat Quality.

scientific article published on 8 March 2016

Transcriptional analysis of abdominal fat in genetically fat and lean chickens reveals adipokines, lipogenic genes and a link between hemostasis and leanness.

scientific article

Transcriptional profiling and pathway analysis reveal differences in pituitary gland function, morphology, and vascularization in chickens genetically selected for high or low body weight

scientific article published on 25 April 2019

Transcriptional profiling of hypothalamus during development of adiposity in genetically selected fat and lean chickens

scientific article

Use of a fluorescence front face technique for measurement of lipid oxidation during refrigerated storage of chicken meat ⬇️

scientific article published on January 26, 2007

Using Targeted Resequencing for Identification of Candidate Genes and SNPs for a QTL Affecting the pH Value of Chicken Meat

scientific article published on 14 August 2015

Variations in genome size between wild and domesticated lineages of fowls belonging to the Gallus gallus species

scientific article published on 06 November 2019

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