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List of works by Yuqing Tan

Asian Carp, an Alternative Material for Surimi Production: Progress and Future

scientific article published on 01 May 2022

Asian carp: A threat to American lakes, a feast on Chinese tables

scientific article published on 09 April 2021

Comparative studies on the yield and characteristics of myofibrillar proteins from catfish heads and frames extracted by two methods for making surimi-like protein gel products

scientific article published on 26 July 2018

Comparing the kinetics of the hydrolysis of by-product from channel catfish (Ictalurus punctatus) fillet processing by eight proteases

scientific article published in 2019

Comparison of α-amylase, α-glucosidase and lipase inhibitory activity of the phenolic substances in two black legumes of different genera

scientific article published on 01 July 2016

Cooked Black Turtle Beans Ameliorate Insulin Resistance and Restore Gut Microbiota in C57BL/6J Mice on High-Fat Diets

scientific article published in 2021

Diluted Acetic Acid Softened Intermuscular Bones from Silver Carp (<i>Hypophthalmichthys molitrix</i>) by Dissolving Hydroxyapatite and Collagen

scientific article published on 21 December 2021

Isolation and characterization of collagen extracted from channel catfish (Ictalurus punctatus) skin

scientific article published on 7 September 2017

Peanut allergen reduction and functional property improvement by means of enzymatic hydrolysis and transglutaminase crosslinking

scientific article published on 16 July 2019

Unlocking the secrets of crude myofibril-bound serine protease from grass carp: The role in degrading myofibrillar proteins

scientific article published in 2024

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