List of works - Renyu Zhang - Paulina

List of works by Renyu Zhang

Characterisation of Bresaola Products Made from Beef, Veal, Wagyu, Mutton and Lamb

2015 master's thesis by Renyu Zhang at Auckland University of Technology

Dry-ageing of Lean Beef and Lamb: Effect of Processing and Storage Factors on Product Quality and Acceptability

2021 doctoral thesis by Renyu Zhang at Auckland University of Technology

Effect of animal age on the nutritional and physicochemical qualities of ovine bresaola

scientific article published on 07 February 2018

In-Bag Dry- vs. Wet-Aged Lamb: Quality, Consumer Acceptability, Oxidative Stability and In Vitro Digestibility

scientific article published on 25 December 2020

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