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List of works by Anouk Geelen

A National Dietary Assessment Reference Database (NDARD) for the Dutch Population: Rationale behind the Design

scientific article

A National Dietary Assessment Reference Database (NDARD) for the Dutch population: rationale behind the design

A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults

scientific article published on 25 July 2016

A risk assessment-driven quantitative comparison of gene expression profiles in PBMCs and white adipose tissue of humans and rats after isoflavone supplementation

scientific article published on 13 July 2016

A systematic review of methods to assess intake of fruits and vegetables among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study

scientific article published on 14 September 2016

A systematic review of methods to assess intake of sugar-sweetened beverages among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study.

scientific article published on 21 October 2016

Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes

scientific article published on 24 July 2019

Adherence to a healthy diet according to the World Health Organization guidelines and all-cause mortality in elderly adults from Europe and the United States

scientific article

Adherence to the WCRF/AICR Dietary Recommendations for Cancer Prevention and Risk of Cancer in Elderly from Europe and the United States: A Meta-Analysis within the CHANCES Project

scientific article published on 28 October 2016

Adherence to the World Cancer Research Fund/American Institute for Cancer Research lifestyle recommendations in colorectal cancer survivors: results of the PROFILES registry

scientific article published on 14 July 2016

Advanced glycation end-products (AGEs) and associations with cardio-metabolic, lifestyle, and dietary factors in a general population: the NQplus study.

scientific article

Alcoholic Beverage Preference and Dietary Habits in Elderly across Europe: Analyses within the Consortium on Health and Ageing: Network of Cohorts in Europe and the United States (CHANCES) Project

scientific article

Antiarrhythmic effects of n-3 fatty acids: evidence from human studies

scientific article published on February 2004

Associations of alcoholic beverage preference with cardiometabolic and lifestyle factors: the NQplus study

scientific article published on 15 June 2016

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations

scientific article

Changes in Micronutrient Intake and Status, Diet Quality and Glucose Tolerance from Preconception to the Second Trimester of Pregnancy

scientific article published on 22 February 2019

Comparison of approaches to correct intake–health associations for FFQ measurement error using a duplicate recovery biomarker and a duplicate 24 h dietary recall as reference method

scientific article published on 5 February 2014

Comparison of duplicate portion and 24 h recall as reference methods for validating a FFQ using urinary markers as the estimate of true intake

scientific article published on 28 August 2015

Comparison of meal patterns across five European countries using standardized 24-h recall (GloboDiet) data from the EFCOVAL project

scientific article

Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes

scientific article published on 05 January 2021

Design aspects of 24 h recall assessments may affect the estimates of protein and potassium intake in dietary surveys ⬇️

scientific article published on February 21, 2012

Development and evaluation of the Dutch Healthy Diet index 2015.

scientific article published on 19 June 2017

Diet quality in childhood: the Generation R Study

scientific article published on 07 March 2018

Dietary flavonol intake may lower stroke risk in men and women

scientific article

Does a better adherence to dietary guidelines reduce mortality risk and environmental impact in the Dutch sub-cohort of the European Prospective Investigation into Cancer and Nutrition?

scientific article published on 3 August 2017

Erratum to: Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.

scientific article

Estrogen receptor-mediated effects of isoflavone supplementation were not observed in whole-genome gene expression profiles of peripheral blood mononuclear cells in postmenopausal, equol-producing women.

scientific article published on 24 April 2013

Evaluation of a nutrient-rich food index score in the Netherlands

scientific article published on 20 April 2015

Evaluation of a screener to assess diet quality in the Netherlands

scientific article published on 2 December 2015

Evaluation of dietary intake assessed by the Dutch self-administered web-based dietary 24-h recall tool (Compl-eat™) against interviewer-administered telephone-based 24-h recalls

scientific article published on 19 September 2017

Evaluation of using spot urine to replace 24 h urine sodium and potassium excretions

scientific article published on 9 June 2014

Fish consumption, n-3 fatty acids, and colorectal cancer: a meta-analysis of prospective cohort studies

scientific article published on 6 September 2007

Identification of potential serum biomarkers of inflammation and lipid modulation that are altered by fish oil supplementation in healthy volunteers.

scientific article

Importance of details in food descriptions in estimating population nutrient intake distributions

article

Isoflavone supplement composition and equol producer status affect gene expression in adipose tissue: a double-blind, randomized, placebo-controlled crossover trial in postmenopausal women.

scientific article

Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network

scientific article

Nutrition Questionnaires plus (NQplus) study, a prospective study on dietary determinants and cardiometabolic health in Dutch adults

article

Opposing associations of serum n-3 and n-6 polyunsaturated fatty acids with colorectal adenoma risk: an endoscopy-based case-control study

scientific article published in October 2008

Optimizing Low-Socioeconomic Status Pregnant Women's Dietary Intake in the Netherlands: Protocol for a Mixed-Methods Study

scientific article published on 06 February 2020

Predicting urinary creatinine excretion and its usefulness to identify incomplete 24 h urine collections

scientific article published on 5 December 2011

Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire

scientific article published on 13 January 2015

Self-reported eating rate is associated with weight status in a Dutch population: a validation study and a cross-sectional study.

scientific article published on 8 September 2017

Self-reported energy intake by FFQ compared with actual energy intake to maintain body weight in 516 adults ⬇️

scientific article published on July 1, 2011

Socio-economic determinants of micronutrient intake and status in Europe: a systematic review

scientific article published on 11 June 2013

Socioeconomic factors are associated with folate and vitamin B12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study

scientific article published on 28 January 2014

The Dutch Healthy Diet index (DHD-index): an instrument to measure adherence to the Dutch Guidelines for a Healthy Diet

scientific article

The Dutch Healthy Diet index as assessed by 24 h recalls and FFQ: associations with biomarkers from a cross-sectional study

scientific article

The development of a diet quality score for preschool children and its validation and determinants in the Generation R Study

scientific article published on 10 December 2014

Uncertainty in intake due to portion size estimation in 24-hour recalls varies between food groups

scientific article published on 11 May 2011

Validation of the Diet Quality Index for Adolescents by comparison with biomarkers, nutrient and food intakes: the HELENA study

scientific article

Validity of Absolute Intake and Nutrient Density of Protein, Potassium, and Sodium Assessed by Various Dietary Assessment Methods: An Exploratory Study

scientific article published on 31 December 2019

WHO guidelines for a healthy diet and mortality from cardiovascular disease in European and American elderly: the CHANCES project

scientific article

Women, their Offspring and iMproving lifestyle for Better cardiovascular health of both (WOMB project): a protocol of the follow-up of a multicentre randomised controlled trial

scientific article published on 24 January 2018

n-3 Fatty acids, cardiac arrhythmia and fatal coronary heart disease

scientific article

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