Search filters

List of works by Obert C Chikwanha

Effects of feeding increasing levels of grape (Vitis vinifera cv. Pinotage) pomace on lamb shelf-life and eating quality

scientific article published on 11 July 2019

Grape pomace (Vitis vinifera L. cv. Pinotage) supplementation in lamb diets: Effects on growth performance, carcass and meat quality

scientific article published on 28 August 2018

Nutritional enhancement of sheep meat fatty acid profile for human health and wellbeing.

scientific article published on 8 May 2017

Paulina is supported by:

About Paulina

Help