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List of works by Gustavo Henrique de Almeida Teixeira

Açaí (Euterpe oleracea Mart.): a tropical fruit with high levels of essential minerals-especially manganese-and its contribution as a source of natural mineral supplementation.

scientific article published on January 2014

Multivariate analysis of fresh-cut carambola slices stored under different temperatures

scientific article

Predicting soluble solid content in intact jaboticaba [Myrciaria jaboticaba (Vell.) O. Berg] fruit using near-infrared spectroscopy and chemometrics.

scientific article published on 20 March 2014

Quality Evaluation of Shelled and Unshelled Macadamia Nuts by Means of Near-Infrared Spectroscopy (NIR).

scientific article published on 26 May 2016

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