Search filters

List of works by Elke Stedefeldt

Brazilian Food Truck Consumers' Profile, Choices, Preferences, and Food Safety Importance Perception.

scientific article

Food Trucks: Assessment of an Evaluation Instrument Designed for the Prevention of Foodborne Diseases

scientific article published on 19 February 2019

Food safety knowledge as gateway to cognitive illusions of food handlers and the different degrees of risk perception

scientific article published on 26 December 2018

Food safety performance and risk of food services from different natures and the role of nutritionist as food safety leader

scientific article published on 01 December 2018

Inspection Score and Grading System for Food Services in Brazil: The Results of a Food Safety Strategy to Reduce the Risk of Foodborne Diseases during the 2014 FIFA World Cup

scientific article published on 27 April 2016

Knowledge, attitudes and practices of food handlers in food safety: An integrative review

scientific article published on 21 July 2017

Should Weights and Risk Categories Be Used for Inspection Scores To Evaluate Food Safety in Restaurants?

scientific article

The existence of optimistic bias about foodborne disease by food handlers and its association with training participation and food safety performance

scientific article

Work Conditions, Social Incorporations, and Foodborne Diseases Risk: Reflections About the (Non)Compliance of Food Safety Practices

scientific article published on 04 February 2020

Paulina is supported by:

About Paulina

Help