Search filters

List of works by Davinson Pezo

Development of a Quantitative Colour-Based Software Method to Evaluate the Effectiveness of Active Antioxidant Packaging on Fresh Sliced Mushrooms

Identification and quantification of odours from oxobiodegradable polyethylene oxidised under a free radical flow by headspace solid-phase microextraction followed by gas chromatography-olfactometry-mass spectrometry

scientific article published on 10 May 2017

Rapid analytical procedure for determination of mineral oils in edible oil by GC–FID

scientific article published on 27 June 2013

Ultra high performance liquid chromatography coupled to quadruple time-of-flight with MS(E) technology used for qualitative analysis of non-volatile oxidation markers in sliced packed mushrooms (Agaricus Bisporus).

scientific article

Paulina is supported by:

About Paulina

Help