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Authors whose works are in public domain in at least one jurisdiction

List of works by Olga Kosakowska

Antimicrobial activity of a pullulan-caraway essential oil coating on reduction of food microorganisms and quality in fresh baby carrot.

scientific article

Antioxidant and Antibacterial Activity of Roseroot (Rhodiola rosea L.) Dry Extracts

scientific article published on 18 July 2018

Chemical Diversity of Bastard Balm (Melittis melisophyllum L.) as Affected by Plant Development

scientific article published on 22 May 2020

Genome-Wide Diversity Analysis of Valeriana officinalis L. Using DArT-seq Derived SNP Markers

scientific article published on 07 September 2020

Morphological and Chemical Traits as Quality Determinants of Common Thyme (Thymus vulgaris L.), on the Example of ‘Standard Winter’ Cultivar

scientific article published on 25 June 2020

Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials

scientific article published on August 2017

Preservation of Brussels Sprouts by Pullulan Coating Containing Oregano Essential Oil.

scientific article

The Influence of Two-Component Mixtures from Spanish Origanum Oil with Spanish Marjoram Oil or Coriander Oil on Antilisterial Activity and Sensory Quality of a Fresh Cut Vegetable Mixture

scientific article published on 26 November 2020

The Quality of Greek Oregano (O. vulgare L. Subsp. hirtum (Link) Ietswaart) and Common Oregano (O. vulgare L. Subsp. vulgare) Cultivated in the Temperate Climate of Central Europe

scientific article published on 15 November 2020

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