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List of works by Benno F Zimmermann

Bolus Consumption of a Specifically Designed Fruit Juice Rich in Anthocyanins and Ascorbic Acid Did Not Influence Markers of Antioxidative Defense in Healthy Humans

scientific article published on 05 November 2012

Centelloside accumulation in leaves of Centella asiatica is determined by resource partitioning between primary and secondary metabolism while influenced by supply levels of either nitrogen, phosphorus or potassium

scientific article published on April 19, 2013

Comparing Procyanidins in Selected Vaccinium Species by UHPLC-MS2 with Regard to Authenticity and Health Effects

scientific article published on September 17, 2012

Efficacy and safety of pomegranate medicinal products for cancer.

scientific article

Epigallocatechin Gallate in Relapsing-Remitting Multiple Sclerosis

scientific article published in 2021

Impact of a Usual Serving Size of Flavanol-Rich Cocoa Powder Ingested with a Diabetic-Suitable Meal on Postprandial Cardiometabolic Parameters in Type 2 Diabetics-A Randomized, Placebo-Controlled, Double-Blind Crossover Study

scientific article published on 16 February 2019

Low Plasma Appearance of (+)-Catechin and (-)-Catechin Compared with Epicatechin after Consumption of Beverages Prepared from Nonalkalized or Alkalized Cocoa-A Randomized, Double-Blind Trial

scientific article published on 16 January 2020

Prevention of Urinary Tract Infections with Vaccinium Products

scientific article published on August 6, 2013

Regular Intake of a Usual Serving Size of Flavanol-Rich Cocoa Powder Does Not Affect Cardiometabolic Parameters in Stably Treated Patients with Type 2 Diabetes and Hypertension-A Double-Blinded, Randomized, Placebo-Controlled Trial

scientific article published on 05 October 2018

Tandem mass spectrometric fragmentation patterns of known and new steviol glycosides with structure proposals

scientific article published on June 15, 2011

Temperature influences epimerization and composition of flavanol monomers, dimers and trimers during cocoa bean roasting

scientific article published on June 20, 2013