Advanced search

Authors whose works are in public domain in at least one jurisdiction

List of works by Angela Zappia

Characterization of monovarietal olive oils obtained from mills of Calabria region (Southern Italy).

scientific article published on 24 June 2016

Data on some qualitative parameters of Carolea olive oils obtained in different areas of Calabria (Southern Italy).

scientific article

Evaluation of different salted governing liquids on shelf life extension of lacto-fermented mozzarella cheese

scientific article published on 09 August 2020

Physico-chemical and microbiological quality of ready-to-eat rocket (Eruca vesicaria (L.) Cav.) treated with organic acids during storage in dark and light conditions

scientific article published on 02 January 2019

Qualitative variations on Calabrian Provola cheeses stored under different packaging conditions.

scientific article published in November 2015

Paulina is supported by:

About Paulina

Help