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List of works by Víctor Robles-Olvera

Assessment of Aflatoxin M1 and M2 exposure risk through Oaxaca cheese consumption in southeastern Mexico

scientific article published on 21 March 2018

Changes in the composition of the polar fraction of Persian lime (Citrus latifolia) during fruit growth by LC-QTOF MS/MS analysis.

scientific article

GC-MS study of changes in polar/mid-polar and volatile compounds in Persian lime (Citrus latifolia) during fruit growth

scientific article published on 10 September 2018

Human Health Risk Associated with the Consumption of Aflatoxins in Popcorn

scientific article published on 12 November 2020

Purification and characterization of peroxidase from avocado (Persea americana Mill, cv. Hass)

scientific article published on 24 January 2014

Relationship between fermentation index and other biochemical changes evaluated during the fermentation of Mexican cocoa (Theobroma cacao) beans.

scientific article published on 2 April 2013

Risk assessment of exposure to mycotoxins (aflatoxins and fumonisins) through corn tortilla intake in Veracruz City (Mexico)

scientific article published on 12 April 2019

Statistical analysis of corn consumption for improved mycotoxin exposure estimates for the population of Veracruz City, Mexico.

scientific article published on 7 April 2017

Targeted Analysis of the Concentration Changes of Phenolic Compounds in Persian Lime (Citrus latifolia) during Fruit Growth.

scientific article published on 5 February 2018

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