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List of works by Ding-Tao Wu

A rapid and accurate method for the quantitative estimation of natural polysaccharides and their fractions using high performance size exclusion chromatography coupled with multi-angle laser light scattering and refractive index detector

scientific article published on 4 May 2015

An evaluation system for characterization of polysaccharides from the fruiting body of Hericium erinaceus and identification of its commercial product

scientific article published on 21 February 2015

Chain conformation and immunomodulatory activity of a hyperbranched polysaccharide from Cordyceps sinensis

scientific article

Characterization and comparison of polysaccharides from Lycium barbarum in China using saccharide mapping based on PACE and HPTLC

scientific article published on 18 July 2015

Characterization and discrimination of polysaccharides from different species of Cordyceps using saccharide mapping based on PACE and HPTLC.

scientific article

Characterization of polysaccharides from Ganoderma spp. using saccharide mapping

scientific article published on 09 May 2013

Characterization, in vitro binding properties, and inhibitory activity on pancreatic lipase of β-glucans from different Qingke (Tibetan hulless barley) cultivars

scientific article published on 05 September 2018

Citrus Flavonoids as Promising Phytochemicals Targeting Diabetes and Related Complications: A Systematic Review of In Vitro and In Vivo Studies

scientific article published on 23 September 2020

Comparison and Characterization of Compounds with Antioxidant Activity in Lycium barbarum Using High-Performance Thin Layer Chromatography Coupled with DPPH Bioautography and Tandem Mass Spectrometry.

scientific article published on 6 May 2016

Comparison of Immunomodulatory Effects of Fresh Garlic and Black Garlic Polysaccharides on RAW 264.7 Macrophages

scientific article published on 14 February 2017

Cordyceps collected from Bhutan, an appropriate alternative of Cordyceps sinensis.

scientific article

Effect of Soybean Soluble Polysaccharide on the Formation of Glucono-δ-Lactone-Induced Soybean Protein Isolate Gel

scientific article published on 03 December 2019

Effects of Polysaccharides in Lycium Barbarum Berries from Different Regions of China on Macrophages Function and their Correlation to the Glycosidic Linkages.

scientific article

Evaluation of the non-aldehyde volatile compounds formed during deep-fat frying process.

scientific article published on 28 September 2017

Evaluation on quality consistency of Ganoderma lucidum dietary supplements collected in the United States

scientific article published on 10 August 2017

Extraction Optimization and Effects of Extraction Methods on the Chemical Structures and Antioxidant Activities of Polysaccharides from Snow Chrysanthemum ()

scientific article published on 26 January 2019

Extraction Optimization, Physicochemical Characteristics, and Antioxidant Activities of Polysaccharides from Kiwifruit ( Planch.)

scientific article published on 28 January 2019

Extraction Optimization, Structural Characterization, and Antioxidant Activities of Polysaccharides from Cassia Seed (Cassia obtusifolia)

scientific article published on 02 August 2019

Fermentation optimization for the production of bioactive polysaccharides from Cordyceps sinensis fungus UM01.

scientific article published on 30 April 2015

Functional Components, Antioxidant Activity and Hypoglycemic Ability Following Simulated Gastro-Intestinal Digestion of Pigments from Walnut Brown Shell and Green Husk

scientific article published on 21 November 2019

Green Extraction of Antioxidant Polyphenols from Green Tea (Camellia sinensis)

scientific article published on 25 August 2020

Microwave-Assisted Extraction, Chemical Structures, and Chain Conformation of Polysaccharides from a Novel Cordyceps Sinensis Fungus UM01.

scientific article published on 11 August 2016

Molecular characterization of branched polysaccharides from Tremella fuciformis by asymmetrical flow field-flow fractionation and size exclusion chromatography.

scientific article published on 11 September 2017

Optimizing the Extraction and Encapsulation of Mucilage from Brasenia Schreberi.

scientific article published on 7 May 2019

Phenolic Compounds, Antioxidant Activities, and Inhibitory Effects on Digestive Enzymes of Different Cultivars of Okra (Abelmoschus esculentus)

scientific article published on 11 March 2020

Phenolic Profiles, Antioxidant Capacities, and Inhibitory Effects on Digestive Enzymes of Different Kiwifruits

scientific article published on 13 November 2018

Physicochemical properties, phenolic profiles, antioxidant capacities, and inhibitory effects on digestive enzymes of okra (Abelmoschus esculentus) fruit at different maturation stages

scientific article published on 22 February 2019

Phytochemicals for the Prevention and Treatment of Gastric Cancer: Effects and Mechanisms

scientific article published on 16 January 2020

Polyphenolic-Protein-Polysaccharide Complexes from Hovenia dulcis: Insights into Extraction Methods on Their Physicochemical Properties and In Vitro Bioactivities

scientific article published on 08 April 2020

Qualitation and quantification of specific polysaccharides from Panax species using GC-MS, saccharide mapping and HPSEC-RID-MALLS.

scientific article

Qualitative and quantitative analysis of specific polysaccharides in Dendrobium huoshanense by using saccharide mapping and chromatographic methods.

scientific article

Quantitative Evaluation of Ultrasound-Assisted Extraction of 1,3-β-glucans from Dictyophora indusiata Using an Improved Fluorometric Assay

scientific article published on 13 May 2019

Simultaneous determination of molecular weights and contents of water-soluble polysaccharides and their fractions from Lycium barbarum collected in China

scientific article

Structure, Antioxidant, and Hypoglycemic Activities of Arabinoxylans Extracted by Multiple Methods from Triticale

scientific article published on 25 November 2019

The purification, structural characterization and antidiabetic activity of a polysaccharide from Anoectochilus roxburghii

scientific article published on 21 April 2020

Ultrasonic-Assisted Extraction, Structural Characterization, Chain Conformation, and Biological Activities of a Pectic-Polysaccharide from Okra (Abelmoschus esculentus)

scientific article published on 05 March 2020

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