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List of works by Agnieszka Orkusz

Chemical composition and amino acid profiles of goose muscles from native Polish breeds.

scientific article published in April 2013

Consumers' Attitudes Facing Entomophagy: Polish Case Perspectives

scientific article published on 02 April 2020

Effect of protective atmosphere on color of goose meat

scientific article published on 01 August 2013

Effects of packaging conditions on some functional and sensory attributes of goose meat

scientific article published on 01 August 2018

Lipid oxidation and color changes of goose meat stored under vacuum and modified atmosphere conditions

scientific article published on 24 September 2016

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