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List of works by Tania Ferreiro Portas

Characterization of Chickpea (Cicer arietinum L.) Flour Films: Effects of pH and Plasticizer Concentration ⬇️

scientific article published on 12 March 2019

Evolution of phospholipid contents during the production of quark cheese from buttermilk

scientific article published on 06 April 2016

Milk phospholipids: Organic milk and milk rich in conjugated linoleic acid compared with conventional milk

scientific article published on 14 November 2014

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