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List of works by Viridiana Tejada-Ortigoza

Antioxidant Content of Frozen, Convective Air-Dried, Freeze-Dried, and Swell-Dried Chokecherries (Prunus virginiana L.).

scientific article published on 06 March 2020

Characterization of the Mechanical Properties of FFF Structures and Materials: A Review on the Experimental, Computational and Theoretical Approaches

scientific article published on 18 March 2019

Combined effect of high hydrostatic pressure and mild heat treatments on pectin methylesterase (PME) inactivation in comminuted orange.

scientific article published on 24 November 2014

Hurdle technology applied to prickly pear beverages for inhibiting Saccharomyces cerevisiae and Escherichia coli.

scientific article

Instant Controlled Pressure Drop as Blanching and Texturing Pre-Treatment to Preserve the Antioxidant Compounds of Red Dried Beetroot (Beta vulgaris L.).

scientific article published on 10 September 2020

The dietary fiber profile of fruit peels and functionality modifications induced by high hydrostatic pressure treatments.

scientific article published in January 2017

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