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List of works by Kata Trifković

Antioxidant edible films based on chitosan and starch containing polyphenols from thyme extracts

scientific article published on 29 October 2016

Chitosan crosslinked microparticles with encapsulated polyphenols: Water sorption and release properties.

scientific article published on 5 August 2015

Chitosan microbeads for encapsulation of thyme (Thymus serpyllum L.) polyphenols

scientific article published on 29 May 2014

Release of polyphenols from starch-chitosan based films containing thyme extract.

scientific article published on 25 July 2017

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