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List of works by Usue Perez Lopez

Concentration of phenolic compounds is increased in lettuce grown under high light intensity and elevated CO2.

scientific article published on 7 December 2017

Elevated CO2 and salinity are responsible for phenolics-enrichment in two differently pigmented lettuces.

scientific article published on 07 April 2017

Lettuce production and antioxidant capacity are differentially modified by salt stress and light intensity under ambient and elevated CO2.

scientific article published on 6 July 2013

Phenolic composition and related antioxidant properties in differently colored lettuces: a study by electron paramagnetic resonance (EPR) kinetics.

scientific article published on 24 November 2014

The interaction between drought and elevated CO2 in water relations in two grassland species is species-specific

scientific article

The type of competition modulates the ecophysiological response of grassland species to elevated CO2 and drought.

scientific article

Will carbon isotope discrimination be useful as a tool for analysing the functional response of barley plants to salinity under the future atmospheric CO₂ conditions?

scientific article

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