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List of works by Łukasz Bobak

A simple and rapid method of isolation of active polypeptide complex, yolkin, from chicken egg yolk.

scientific article published on 18 March 2017

Antimicrobial and Antioxidant Activity of Chitosan/Hydroxypropyl Methylcellulose Film-Forming Hydrosols Hydrolyzed by Cellulase.

scientific article published on 06 September 2016

Biological and functional properties of proteolytic enzyme-modified egg protein by-products

scientific article published on 14 February 2013

Chitosan and Cystatin/Lysozyme Preparation as Protective Edible Films Components

article published in 2015

Egg yolk proteins and peptides with biological activity.

scientific article published on 24 December 2014

Lecithin derived from ω-3 PUFA fortified eggs decreases blood pressure in spontaneously hypertensive rats.

scientific article published on 28 September 2017

Pharmacokinetics of xanthohumol in rats of both sexes after oral and intravenous administration of pure xanthohumol and prenylflavonoid extract

scientific article published on 01 September 2020

Positive effects of egg-derived phospholipids in patients with metabolic syndrome

scientific article published on 13 January 2016

The Effect of Dietary Humic Preparations on the Content of Essential and Non-Essential Chemical Elements in Hen Eggs

scientific article published on 23 July 2020

The Effect of Rosa spinosissima Fruits Extract on Lactic Acid Bacteria Growth and Other Yoghurt Parameters

scientific article published on 24 August 2020

Unsaturated fatty acids supplementation reduces blood lead level in rats

scientific article