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List of works by Noe Ontiveros

Amaranth Protein Hydrolysates Efficiently Reduce Systolic Blood Pressure in Spontaneously Hypertensive Rats.

scientific article published on 9 November 2017

Assessing of Celiac Disease and Nonceliac Gluten Sensitivity

scientific article

Assessing the Sensitizing and Allergenic Potential of the Albumin and Globulin Fractions from Amaranth (Amaranthus hypochondriacus) Grains before and after an Extrusion Process

scientific article published on 20 March 2019

Assessment of the Route of Exposure to Ovalbumin and Cow’s Milk Proteins on the Induction of IgE Responses in BALB/c Mice

scientific article published in 2022

Assessment of the Sensitizing Potential of Proteins in BALB/c Mice: Comparison of Three Protocols of Intraperitoneal Sensitization

scientific article published on 14 July 2018

Characteristics of Allergen Labelling and Precautionary Allergen Labelling in Packaged Food Products Available in Latin America

scientific article published on 04 September 2020

Circulating gluten-specific FOXP3+CD39+ regulatory T cells have impaired suppressive function in patients with celiac disease.

scientific article published on 7 March 2017

Design, Assessment, and Validation of a Questionnaire to Estimate Food-Dependent Exercise-Induced Anaphylaxis Prevalence in Latin American Population

scientific article published on 29 November 2020

Ex-vivo whole blood secretion of interferon (IFN)-γ and IFN-γ-inducible protein-10 measured by enzyme-linked immunosorbent assay are as sensitive as IFN-γ enzyme-linked immunospot for the detection of gluten-reactive T cells in human leucocyte antig

scientific article published on February 2014

Food Allergy Prevalence in Salvadoran Schoolchildren Estimated by Parent-Report

article

Gluten Vehicle and Placebo for Non-Celiac Gluten Sensitivity Assessment.

scientific article published on 26 April 2019

Living with Gluten and Other Food Intolerances: Self-Reported Diagnoses and Management

scientific article published on 26 June 2020

Parent-reported prevalence of food allergy in Mexican schoolchildren: A population-based study.

scientific article published on 27 July 2016

Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties

scientific article published on 24 July 2019

Prevalence of Self-Reported Gluten Sensitivity and Adherence to a Gluten-Free Diet in Argentinian Adult Population

scientific article published on 21 January 2017

Prevalence of Self-Reported Gluten-Related Disorders and Adherence to a Gluten-Free Diet in Salvadoran Adult Population.

scientific article published on 18 April 2018

Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México.

scientific article published on 18 December 2017

Resolving incomplete single nucleotide polymorphism tagging of HLA-DQ2.2 for coeliac disease genotyping using digital droplet PCR.

scientific article

Self-Reported Prevalence of Gluten-Related Disorders and Adherence to Gluten-Free Diet in Colombian Adult Population.

scientific article published on 28 August 2016

Self-Reported Prevalence of Symptomatic Adverse Reactions to Gluten and Adherence to Gluten-Free Diet in an Adult Mexican Population

scientific article published on 21 July 2015