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List of works by Andreu Farran-Codina

Assessment of food consumption, energy and protein intake in the meals offered in four Spanish nursing homes.

scientific article published in May 2012

Determinants of Adherence to Healthy Eating Patterns in a Population of Children and Adolescents: Evidence on the Mediterranean Diet in the City of Mataró (Catalonia, Spain).

scientific article published on 15 April 2019

Development and Validation of a Short Sport Nutrition Knowledge Questionnaire for Athletes

scientific article published on 20 November 2020

Effect of the Degree of Polymerization of Fructans on Ex Vivo Fermented Human Gut Microbiome

scientific article published on 07 June 2019

Heavy metal and metalloids intake risk assessment in the diet of a rural population living near a gold mine in the Peruvian Andes (Cajamarca)

scientific article published on 30 June 2014

The Efficacy of Probiotics, Prebiotic Inulin-Type Fructans, and Synbiotics in Human Ulcerative Colitis: A Systematic Review and Meta-Analysis

scientific article published on 30 January 2019

Usefulness of dietary enrichment on energy and protein intake in elderly patients at risk of malnutrition discharged to home.

scientific article published on February 2014

Validity and Reliability of the Facility List Coder, a New Tool to Evaluate Community Food Environments

scientific article published on 25 September 2019

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