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List of works by Fotini Lamari

A new validated SPE-HPLC method for monitoring crocetin in human plasma—Application after saffron tea consumption

scientific article published on February 21, 2011

Assessing the Vulnerability of Medicinal and Aromatic Plants to Climate and Land-Use Changes in a Mediterranean Biodiversity Hotspot

scientific article published in 2024

Berry Leaves: An Alternative Source of Bioactive Natural Products of Nutritional and Medicinal Value

scientific article

Cerebral Area Differential Redox Response of Neonatal Rats to Selenite-Induced Oxidative Stress and to Concurrent Administration of Highbush Blueberry Leaf Polyphenols

scientific article published on 10 September 2015

Crocetin Inhibits Invasiveness of MDA‐MB‐231 Breast Cancer Cells via Downregulation of Matrix Metalloproteinases

scientific article published on August 27, 2010

Different extraction methodologies and their influence on the bioactivity of the wild edible mushroom Laetiporus sulphureus (Bull.) Murrill

scientific article published on 01 November 2014

Effect of Plant Extracts on the Characteristics of Silver Nanoparticles for Topical Application

scientific article published on 21 December 2020

Effect of acidic and enzymatic pretreatment on the analysis of mountain tea (Sideritis spp.) volatiles via distillation and ultrasound-assisted extraction.

scientific article published on 6 October 2017

Effect of rutin on anxiety-like behavior and activity of acetylcholinesterase isoforms in specific brain regions of pentylenetetrazol-treated mice

scientific article published on 17 November 2019

GC-MS and LC-DAD-MS Phytochemical Profiling for Characterization of Three Native Salvia Taxa from Eastern Mediterranean with Antiglycation Properties

scientific article published in 2022

Investigation of the neuroprotective action of saffron (Crocus sativus L.) in aluminum-exposed adult mice through behavioral and neurobiochemical assessment

scientific article published on November 17, 2012

Memory enhancing effects of saffron in aged mice are correlated with antioxidant protection

scientific article published on January 14, 2011

Olive leaf extracts are a natural source of advanced glycation end product inhibitors.

scientific article

Optimized and Validated HPLC Analysis of St. John's Wort Extract and Final Products by Simultaneous Determination of Major Ingredients

scientific article published on 3 May 2017

Physical and chemical quality characteristics and antioxidant properties of strawberry cultivars (Fragaria × ananassa Duch.) in Greece: assessment of their sensory impact.

scientific article published in February 2018

Phytochemical and genetic characterization of styles of wild Crocus species from the island of Crete, Greece and comparison to those of cultivated C. sativus

scientific article published on 10 September 2018

Phytochemical composition of “mountain tea” from Sideritis clandestina subsp. clandestina and evaluation of its behavioral and oxidant/antioxidant effects on adult mice

scientific article published on December 28, 2011

Plasma Beta-Glucuronidase Activity: A Novel Tool to Distinguish Type 1 from Type 2 Amiodarone-Induced Thyrotoxicosis?

scientific article published on 15 July 2019

Polymeric Nanoparticles of Pistacia lentiscus var. chia Essential Oil for Cutaneous Applications

scientific article published on 14 April 2020

Production of Antioxidants and High Value Biomass from Nannochloropsis oculata: Effects of pH, Temperature and Light Period in Batch Photobioreactors

scientific article published in 2022

Profiling of the eye aqueous humor in exfoliation syndrome by high-performance liquid chromatographic analysis of hyaluronan and galactosaminoglycans

scientific article published on May 29, 1998

Protective mechanisms against oxidative stress and angiopathy in young patients with diabetes type 1 (DM1).

scientific article published in January 2013

Quality Traits, Volatile Organic Compounds, and Expression of Key Flavor Genes in Strawberry Genotypes over Harvest Period

scientific article published in 2021

Quantitation of Crocins and picrocrocin in saffron by HPLC: application to quality control and phytochemical differentiation from other crocus taxa

scientific article

Quercetin glycosides and chlorogenic acid in highbush blueberry leaf decoction prevent cataractogenesis in vivo and in vitro: Investigation of the effect on calpains, antioxidant and metal chelating properties

scientific article published on 22 January 2016

Rosemary tea consumption results to anxiolytic- and anti-depressant-like behavior of adult male mice and inhibits all cerebral area and liver cholinesterase activity; phytochemical investigation and in silico studies

scientific article published on 21 April 2015

Saffron (Crocus sativus L.) Tea Intake Prevents Learning/Memory Defects and Neurobiochemical Alterations Induced by Aflatoxin B1 Exposure in Adult Mice.

scientific article published on 2 May 2017

Saffron as a Source of Novel Acetylcholinesterase Inhibitors: Molecular Docking and in Vitro Enzymatic Studies

scientific article published on June 11, 2012

Simultaneous determination of allantoin and glycolic acid in snail mucus and cosmetic creams with high performance liquid chromatography and ultraviolet detection.

scientific article

Validated capillary electrophoretic assays for disaccharide composition analysis of galactosaminoglycans in biologic samples and drugs/nutraceuticals

scientific article published on 01 January 2015

Variability in Bulb Organosulfur Compounds, Sugars, Phenolics, and Pyruvate among Greek Garlic Genotypes: Association with Antioxidant Properties

scientific article published on 09 October 2020

Zn(II)/pyridyloxime complexes as potential reactivators of OP-inhibited acetylcholinesterase: in vitro and docking simulation studies

scientific article published on 7 January 2014