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List of works by Ranil Coorey

Calcium, Iron, and Zinc Bioaccessibilities of Australian Sweet Lupin (Lupinus angustifolius L.) Cultivars.

scientific article

Cardiovascular disease risk score prediction models for women and its applicability to Asians

scientific article published on 10 March 2014

Chemical Composition and Anti-Nutritional Profiling of Wattle (Acacia cyclops, Acacia microbotrya and Acacia victoriae) Seed Originating from Western Australia

scientific article published on 01 December 2019

Consumers' perceptions of intrinsic and extrinsic attributes as indicators of safety and quality of chicken meat: Actionable information for public health authorities and the chicken industry

scientific article published on 29 May 2020

Effectiveness of bacterial cellulose in controlling purge accumulation and improving physicochemical, microbiological, and sensorial properties of vacuum-packaged beef

scientific article published on 22 June 2020

Gelling properties of chia seed and flour

scientific article published on 15 April 2014

Integration of Emerging Biomedical Technologies in Meat Processing to Improve Meat Safety and Quality

scientific article published on 24 February 2018

Nutritional, Health, and Technological Functionality of Lupin Flour Addition to Bread and Other Baked Products: Benefits and Challenges

scientific article

Omega-3 fatty acid profile of eggs from laying hens fed diets supplemented with chia, fish oil, and flaxseed.

scientific article

Physicochemical and antimicrobial properties of citral and quercetin incorporated kafirin-based bioactive films

scientific article published on 22 July 2014

The Impact of Cooling Rate on the Safety of Food Products as Affected by Food Containers

scientific article published on 30 May 2018

The Predominance of Psychrotrophic Pseudomonads on Aerobically Stored Chilled Red Meat

scientific article published on 13 August 2019

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