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List of works by Deeplina Das

A food additive with prebiotic properties of an α-d-glucan from lactobacillus plantarum DM5

scientific article published on 20 May 2014

Anti-listerial Bactericidal Activity of Lactobacillus plantarum DM5 Isolated from Fermented Beverage Marcha.

scientific article published on September 2013

Characterization and biocompatibility of glucan: a safe food additive from probiotic Lactobacillus plantarum DM5.

scientific article published on 9 August 2013

Characterization of a noncytotoxic bacteriocin from probiotic Lactobacillus plantarum DM5 with potential as a food preservative

article

Potential probiotic attributes and antagonistic activity of an indigenous isolate Lactobacillus plantarum DM5 from an ethnic fermented beverage "Marcha" of north eastern Himalayas

scientific article published on 07 January 2014

Purification and characterization of fructan and fructansucrase from Lactobacillus fermentum AKJ15 isolated from Kodo ko jaanr, a fermented beverage from north-eastern Himalayas

scientific article published on 27 September 2011

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