List of works by Alfredo Gea

A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort

scientific article published on 09 July 2019

A food-based score and incidence of overweight/obesity: The Dietary Obesity-Prevention Score (DOS)

scientific article published on 23 November 2018

A longitudinal assessment of alcohol intake and incident depression: the SUN project

scientific article

Adherence to the Mediterranean dietary pattern and heart rate in the SUN project.

scientific article published on 9 November 2012

Alcohol and Difficulty Conceiving in the SUN Cohort: A Nested Case-Control Study.

scientific article

Alcohol intake, wine consumption and the development of depression: the PREDIMED study

scientific article

Association Between a Healthy Lifestyle Score and the Risk of Cardiovascular Disease in the SUN Cohort.

scientific article published on 26 December 2017

Association between a dietary carbohydrate index and cardiovascular disease in the SUN (Seguimiento Universidad de Navarra) Project.

scientific article published on 12 July 2016

Association between dietary intake of polychlorinated biphenyls and the incidence of hypertension in a Spanish cohort: the Seguimiento Universidad de Navarra project.

scientific article published on 2 February 2015

Association between dietary intakes of PCBs and the risk of obesity: the SUN project

scientific article published on 23 April 2014

Association of a Dietary Score with Incident Type 2 Diabetes: The Dietary-Based Diabetes-Risk Score (DDS)

scientific article

Associations between Dietary Polyphenols and Type 2 Diabetes in a Cross-Sectional Analysis of the PREDIMED-Plus Trial: Role of Body Mass Index and Sex

scientific article published on 08 November 2019

Baseline consumption and changes in sugar-sweetened beverage consumption and the incidence of hypertension: The SUN project

scientific article published on 22 November 2014

Binge Drinking and Risk of Breast Cancer: Results from the SUN ('Seguimiento Universidad de Navarra') Project

scientific article published on 10 March 2020

Cardiovascular risk and incidence of depression in young and older adults: evidence from the SUN cohort study

scientific article published on February 2017

Coffee consumption and risk of hypertension in the SUN Project.

scientific article published on 21 December 2017

Coffee consumption and total mortality in a Mediterranean prospective cohort

scientific article published on 01 November 2018

Consumption of fried foods and risk of metabolic syndrome: the SUN cohort study.

scientific article published on 6 August 2013

Diet quality and nutrient density in subjects with metabolic syndrome: Influence of socioeconomic status and lifestyle factors. A cross-sectional assessment in the PREDIMED-Plus study

scientific article published on 02 May 2019

Dietary Diversity and Nutritional Adequacy among an Older Spanish Population with Metabolic Syndrome in the PREDIMED-Plus Study: A Cross-Sectional Analysis.

scientific article published on 26 April 2019

Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study

scientific article published on 04 November 2018

Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease.

scientific article published on 11 November 2015

Dietary fiber intake and mortality in a Mediterranean population: the "Seguimiento Universidad de Navarra" (SUN) project

scientific article published on 26 October 2018

Dietary indexes, food patterns and incidence of metabolic syndrome in a Mediterranean cohort: The SUN project

scientific article published on 16 June 2014

Dietary inflammatory index, cardiometabolic conditions and depression in the Seguimiento Universidad de Navarra cohort study

scientific article published on 7 September 2015

Dietary total antioxidant capacity and mortality in the PREDIMED study.

scientific article published on 07 February 2015

Different types of alcoholic beverages and incidence of metabolic syndrome and its components in a Mediterranean cohort

scientific article published on 12 December 2012

Effect of changes in adherence to Mediterranean diet on nutrient density after 1-year of follow-up: results from the PREDIMED-Plus Study

scientific article published on 16 September 2019

Enterococcal bloodstream infection. Design and validation of a mortality prediction rule.

scientific article published on February 2016

Fast food consumption and gestational diabetes incidence in the SUN project.

scientific article

Fat Quality Index and Risk of Cardiovascular Disease in the Sun Project.

scientific article published in January 2018

Geographical and climatic factors and depression risk in the SUN project.

scientific article published on 24 February 2014

Healthy Lifestyle and Incidence of Metabolic Syndrome in the SUN Cohort.

scientific article published on 30 December 2018

Healthy-eating attitudes and the incidence of cardiovascular disease: the SUN cohort

scientific article published on 28 December 2016

Intake of High-Fat Yogurt, but Not of Low-Fat Yogurt or Prebiotics, Is Related to Lower Risk of Depression in Women of the SUN Cohort Study.

scientific article published on 27 July 2016

Longitudinal association of telomere length and obesity indices in an intervention study with a Mediterranean diet: the PREDIMED-NAVARRA trial.

scientific article published on 6 May 2013

Low Dietary Magnesium and Overweight/Obesity in a Mediterranean Population: A Detrimental Synergy for the Development of Hypertension. The SUN Project

scientific article published on 31 December 2020

Meat Consumption and Risk of Developing Type 2 Diabetes in the SUN Project: A Highly Educated Middle-Class Population

scientific article

Mediterranean Alcohol-Drinking Pattern and the Incidence of Cardiovascular Disease and Cardiovascular Mortality: The SUN Project

scientific article

Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: a prospective cohort study.

scientific article

Mediterranean alcohol-drinking pattern, low to moderate alcohol intake and risk of atrial fibrillation in the PREDIMED study

scientific article published on 21 March 2019

Mediterranean diet: the whole is more than the sum of its parts

scientific article published on 03 July 2012

Mediterranean dietary pattern and depression: the PREDIMED randomized trial

scientific article

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study.

scientific article

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population

scientific article published on April 2015

Nutritional Determinants of Quality of Life in a Mediterranean Cohort: The SUN Study

scientific article published on 31 May 2020

Olive oil intake and risk of atrial fibrillation in the SUN cohort

scientific article published on 16 February 2019

Omega 3:6 ratio intake and incidence of glaucoma: the SUN cohort.

scientific article

Oral contraceptives use and development of obesity in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project

scientific article published on 29 August 2019

Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial.

scientific article

Predictors of mortality and poor outcome in cancer patients with E. faecium bloodstream infection.

scientific article published on January 2015

Predictors of short- and long-term adherence with a Mediterranean-type diet intervention: the PREDIMED randomized trial.

scientific article published on 14 June 2016

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

Corrected and Republished Article

Prophylactic treatment with coenzyme Q10 in patients undergoing cardiac surgery: could an antioxidant reduce complications? A systematic review and meta-analysis

scientific article

Quality of Dietary Fat Intake and Body Weight and Obesity in a Mediterranean Population: Secondary Analyses within the PREDIMED Trial

scientific article published on 19 December 2018

Relationship between adherence to Dietary Approaches to Stop Hypertension (DASH) diet indices and incidence of depression during up to 8 years of follow-up

scientific article published on 23 June 2016

Reply to JM Cullin and CI Fernández

scientific article published on 01 April 2017

Reply to LA Schrader

scientific article published on 01 April 2017

Reply to T Bhurosy et al

scientific article published on 01 April 2017

Reported fried food consumption and the incidence of hypertension in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) project

scientific article published in September 2014

Should we recommend reductions in saturated fat intake or in red/processed meat consumption? The SUN prospective cohort study

scientific article published on 19 June 2017

Snacking between main meals is associated with a higher risk of metabolic syndrome in a Mediterranean cohort: the SUN Project (Seguimiento Universidad de Navarra).

scientific article published on 11 May 2015

Substitution Models of Water for Other Beverages, and the Incidence of Obesity and Weight Gain in the SUN Cohort

scientific article published on 31 October 2016

Substitution of water or fresh juice for bottled juice and type 2 diabetes incidence: The SUN cohort study

scientific article published on 2 August 2017

Sugar-sweetened carbonated beverage consumption and childhood/adolescent obesity: a case-control study.

scientific article published on 31 January 2014

Television viewing, computer use, time driving and all-cause mortality: the SUN cohort

scientific article

The Mediterranean Diet and Cardiovascular Health

scientific article published on 01 March 2019

Total polyphenol intake, polyphenol subtypes and incidence of cardiovascular disease: The SUN cohort study

scientific article published on 04 October 2018

Trends in the prevalence of obesity and diabetes in Spanish adults 1987-2012.

scientific article published on 9 January 2017

Trends of obesity prevalence among Spanish adults with diabetes, 1987-2012

scientific article published on 25 April 2018

Ultra-Processed Food Consumption and the Incidence of Hypertension in a Mediterranean Cohort: The Seguimiento Universidad de Navarra Project

scientific article

Ultra-processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project.

scientific article published on 4 May 2019

Ultraprocessed food consumption and risk of overweight and obesity: the University of Navarra Follow-Up (SUN) cohort study.

scientific article

Working hours and incidence of metabolic syndrome and its components in a Mediterranean cohort: the SUN project

scientific article published on 3 February 2015

Yogurt consumption, weight change and risk of overweight/obesity: the SUN cohort study.

scientific article published on 15 June 2014

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