Search filters

List of works by Charlene B. Van Buiten

Effects of pyruvate on lipid oxidation and ground beef color

scientific article published on 01 August 2012

Effects of succinate and pH on cooked beef color ⬇️

scientific article published on December 9, 2012

Elemental iron modifies the redox environment of the gastrointestinal tract: A novel therapeutic target and test for metabolic syndrome

scientific article published on 05 April 2021

Gliadin Sequestration as a Novel Therapy for Celiac Disease: A Prospective Application for Polyphenols ⬇️

journal article from 'International Journal of Molecular Sciences' published in 2021

Green Tea Polyphenols Mitigate Gliadin-Mediated Inflammation and Permeability in Vitro

scientific article published on 28 May 2018

Impact of roasting on the flavan-3-ol composition, sensory-related chemistry, and in vitro pancreatic lipase inhibitory activity of cocoa beans.

scientific article published on 8 February 2018

Nutritional Profile and Ecological Interactions of Yeast Symbionts Associated with North American Spruce Beetle (Dendroctonus rufipennis)

scientific article published on 21 December 2022

Nutritional profile and effects on fungal growth of yeast symbionts associated with North American spruce beetle (Dendroctonus rufipennis)

Physicochemical Characterization of Interactions between Blueberry Polyphenols and Food Proteins from Dairy and Plant Sources

scientific article published in 2022

Physicochemical interactions with (-)-epigallocatechin-3-gallate drive structural modification of celiac-associated peptide α2-gliadin (57-89) at physiological conditions

scientific article published on 01 May 2019

Reverse electron transport effects on NADH formation and metmyoglobin reduction.

scientific article published on 3 March 2015

Paulina is supported by:

About Paulina

Help