List of works by Karen Walton

A framework for eHealth readiness of dietitians

scientific article published on 13 April 2018

A scoping review of best practice guidelines for the dietary management of diabetes in older adults in residential aged care

scientific article published on 11 March 2019

Accessing hospital packaged foods and beverages: the importance of a seated posture when eating

scientific article

Accessing packaged food and beverages in hospital. Exploring experiences of patients and staff.

scientific article published on 22 October 2012

Additional feeding assistance improves the energy and protein intakes of hospitalised elderly patients. A health services evaluation

article

Audit of the national meal guidelines for home-delivered and centre-based meal programs

scientific article published on 17 June 2020

Characteristics of older adults with diabetes: What does the current aged care resident look like?

scientific article published on 15 March 2018

Easy to open? Exploring the 'openability' of hospital food and beverage packaging by older adults

scientific article published on 11 December 2015

Energy and protein intake increases with an electronic bedside spoken meal ordering system compared to a paper menu in hospital patients.

scientific article published on 19 June 2015

Evaluation of a pilot volunteer feeding assistance program: influences on the dietary intakes of elderly hospitalised patients and lessons learnt.

scientific article published on February 2015

Exploring the views of parents regarding dietary habits of their young cancer-surviving children

scientific article

Factors Influencing Food Choice for Independently Living Older People-A Systematic Literature Review

scientific article published on April 2016

Feasibility of home-based dietetic intervention to improve the nutritional status of older adults post-hospital discharge.

scientific article published on 7 September 2016

Feasibility of implementing routine nutritional screening for older adults in Australian general practices: a mixed-methods study.

scientific article

Food tolerance and diet quality following adjustable gastric banding, sleeve gastrectomy and Roux-en-Y gastric bypass.

scientific article published in March 2014

Lean Body Mass Associated with Upper Body Strength in Healthy Older Adults While Higher Body Fat Limits Lower Extremity Performance and Endurance.

scientific article

Meals on Wheels: Who's referring and what's on the menu?

scientific article published on 24 February 2019

Moderation of a foodservice assessment artefact in nutrition and dietetics programs

scientific article published on 19 October 2018

Nutrition-related hospital presentations and admissions among radiotherapy outpatients: a systematic literature review.

scientific article published on 28 September 2017

Outcomes related to nutrition screening in community living older adults: A systematic literature review

scientific article published on 28 September 2015

Parent, patient and health professional perspectives regarding enteral nutrition in paediatric oncology

scientific article

Pork and Chicken Meals Similarly Impact on Cognitive Function and Strength in Community-Living Older Adults: A Pilot Study.

scientific article published in April 2016

Role of dietary protein and thiamine intakes on cognitive function in healthy older people: a systematic review

scientific article

Service providers' and health professionals' views and suggestions for the Australian National Meal Guidelines for the Commonwealth Home Support Program

scientific article published on 13 November 2018

Strategic leadership will be essential for dietitian eHealth readiness: A qualitative study exploring dietitian perspectives of eHealth readiness

scientific article published on 16 May 2018

Systematic review of the evidence for a liberalized diet in the management of diabetes mellitus in older adults residing in aged care facilities

scientific article published on 21 January 2015

The impact of home-delivered meal services on the nutritional intake of community living older adults: a systematic literature review

scientific article published on 02 July 2019

The nutritional status and energy and protein intakes of MOW clients and the need for further targeted strategies to enhance intakes

scientific article published on 18 August 2015

The patient experience of having a feeding tube during treatment for head and neck cancer: A systematic literature review

scientific article published on 29 July 2019

Trends in uptake of the 75+ health assessment in Australia: a decade of evaluation

scientific article published on 9 September 2014

eHealth readiness of dietitians

article

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