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List of works by Mohammad Nejatian

Effect of co-solute and gelation temperature on milk protein and gum tragacanth interaction in acidified gels

scientific article published on 01 March 2012

Effect of gum tragacanth exuded by three Iranian Astragalus on mixed milk protein system during acid gelation.

scientific article published on 9 November 2012

Formulation and pilot scale production of low-trans vanaspati with modified polyunsaturated fatty acids content

scientific article published on 24 October 2014

Milk protein-gum tragacanth mixed gels: effect of heat-treatment sequence

scientific article published on 14 October 2013

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