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List of works by Luis Manuel Sánchez-Siles

Are Sugar-Reduced and Whole Grain Infant Cereals Sensorially Accepted at Weaning? A Randomized Controlled Cross-Over Trial

scientific article published on 24 June 2020

Bioavailability of β-cryptoxanthin in the presence of phytosterols: in vitro and in vivo studies

scientific article published on 07 October 2011

Cholesterol Content in Human Milk during Lactation: A Comparative Study of Enzymatic and Chromatographic Methods

scientific article published on 15 June 2018

Effect of β-cryptoxanthin plus phytosterols on cardiovascular risk and bone turnover markers in post-menopausal women: a randomized crossover trial.

scientific article published on 6 May 2014

Evaluation of Sialic Acid in Infant Feeding: Contents and Bioavailability

scientific article published on 27 October 2016

Impact of Lipid Components and Emulsifiers on Plant Sterols Bioaccessibility from Milk-Based Fruit Beverages.

scientific article published on 22 June 2016

In vitro digestion-assisted development of a β-cryptoxanthin-rich functional beverage; in vivo validation using systemic response and faecal content.

scientific article published on 30 March 2016

Infant Cereals: Current Status, Challenges, and Future Opportunities for Whole Grains

scientific article published on 23 February 2019

Sensory Acceptability of Infant Cereals with Whole Grain in Infants and Young Children

scientific article published on 13 January 2017

Stability of Pycnogenol® as an ingredient in fruit juices subjected to in vitro gastrointestinal digestion.

scientific article published in January 2011

Stability of plant sterols in ingredients used in functional foods

scientific article published on 11 March 2011

Sterol Composition in Infant Formulas and Estimated Intake

article

Sterols in Infant Formulas: A Bioaccessibility Study

scientific article

Sterols in human milk during lactation: bioaccessibility and estimated intakes

scientific article published on 01 December 2018

The impact of galactooligosaccharides on the bioaccessibility of sterols in a plant sterol-enriched beverage: adaptation of the harmonized INFOGEST digestion method.

scientific article published on 29 March 2018

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