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List of works by Khalid Al-Ismail

Characterization of edible coatings consisting of pea starch, whey protein isolate, and Carnauba wax and their effects on oil rancidity and sensory properties of walnuts and pine nuts

scientific article published on 06 February 2012

Effects of sun and freeze-drying techniques on molecular, fatty acid and therapeutic properties of fermented goat milk product

scientific article published on 26 November 2014

Evaluation of different drying techniques on the nutritional and biofunctional properties of a traditional fermented sheep milk product

scientific article published on 29 May 2015

Stability of cardamom (Elettaria cardamomum) essential oil in microcapsules made of whey protein isolate, guar gum, and carrageenan

scientific article published on 15 September 2014

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