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List of works by Maria Cristina Bressan

Carcass characteristics and fat depots in Iberian and F Large White × Landrace pigs intensively finished or raised outdoors in oak-tree forests

scientific article published on June 2016

Discrimination of Meat Produced by Bos taurus and Bos indicus Finished under an Intensive or Extensive System

scientific article published on 24 September 2020

Fatty acid profiles in meat from Caiman yacare (Caiman crocodilus yacare) raised in the wild or in captivity

scientific article published on 04 April 2010

Gender, lineage, and age on muscle morphometry traits and meat tenderness of free-range chickens

scientific article published in 2022

Genotype x environment interactions for fatty acid profiles in Bos indicus and Bos taurus finished on pasture or grain

scientific article published on 01 January 2011

Heterosis for meat quality and fatty acid profiles in crosses among Bos indicus and Bos taurus finished on pasture or grain

scientific article published on 10 August 2012

Meat quality and lipid profiles in crossbred lambs finished on clover-rich pastures

scientific article published on 10 November 2011

Mortadella sausage manufactured with Caiman yacare (Caiman crocodilus yacare) meat, pork backfat, and soybean oil

scientific article published on 13 April 2013

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