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List of works by Elena Peñas

A multistrategic approach in the development of sourdough bread targeted towards blood pressure reduction

scientific article published on March 2015

Advances in Production, Properties and Applications of Sprouted Seeds

scientific article published on 16 June 2020

Allergy to all mammalian Bovidae proteins but cow's milk in a child.

scientific article published on 5 January 2013

Bioactive Compounds, Myrosinase Activity, and Antioxidant Capacity of White Cabbages Grown in Different Locations of Spain

article

Biochemical and Immunochemical Characterization of Different Varieties of Amaranth (Amaranthus L. ssp.) as a Safe Ingredient for Gluten-free Products

scientific article published on 28 December 2011

Biochemical and immunochemical evidences supporting the inclusion of quinoa (Chenopodium quinoa Willd.) as a gluten-free ingredient.

scientific article published in December 2014

Changes in nutritional value and cytotoxicity of garden cress germinated with different selenium solutions.

scientific article

Characterization of the sensitization profile to lupin in peanut-allergic children and assessment of cross-reactivity risk

scientific article published on 3 April 2013

Children monosensitized to pine nuts have similar patterns of sensitization

scientific article published on 29 October 2012

Clinical monosensitivity to salmon and rainbow trout: a case report.

scientific article published on 17 November 2013

Extruded flaxseed meal enhances the nutritional quality of cereal-based products.

scientific article published in June 2013

Fermentation enhances the content of bioactive compounds in kidney bean extracts

scientific article published on 28 September 2014

High-pressure improves enzymatic proteolysis and the release of peptides with angiotensin I converting enzyme inhibitory and antioxidant activities from lentil proteins.

scientific article

Immunochemical investigation of allergenic residues in experimental and commercially-available wines fined with egg white proteins.

scientific article published on 17 March 2014

Impact of storage under ambient conditions on the vitamin content of dehydrated vegetables.

scientific article published on 4 January 2013

Influence of drying by convective air dryer or power ultrasound on the vitamin C and β-carotene content of carrots.

scientific article published on October 2010

Savinase, the Most Suitable Enzyme for Releasing Peptides from Lentil (Lens culinaris var. Castellana) Protein Concentrates with Multifunctional Properties

scientific article published on 28 April 2014

Synthesis of [(77)Se]-methylselenocysteine when preparing sauerkraut in the presence of [(77)Se]-selenite. Metabolic transformation of [ (77)Se]-methylselenocysteine in Wistar rats determined by LC-IDA-ICP-MS.

scientific article published on 14 October 2014