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List of works by Giulia Francesca Cifuni

Association analyses of single nucleotide polymorphisms in the LEP and SCD1 genes on the fatty acid profile of muscle fat in Simmental bulls

scientific article published on 23 November 2010

Chemical, physical and sensory properties of meat from pure and crossbred Podolian bulls at different ageing times ⬇️

scientific article published on December 15, 2004

Fatty acid profile, cholesterol content and tenderness of meat from Podolian young bulls.

scientific article published on June 2004

Fatty acid profile, cholesterol content and tenderness of ostrich meat as influenced by age at slaughter and muscle type.

scientific article published on July 2003

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