Search filters

List of works by Giuliana Marchesani

Electron spin resonance (ESR) detection of irradiated fish containing bone (gilthead sea bream, cod, and swordfish).

scientific article

Evaluation of Electron Spin Resonance (ESR) signal sensitivity and variability of irradiated beef bones

scientific article published on 01 September 2008

Extension and validation of the UNI EN 1786 method for electron spin resonance (ESR) detection of irradiated turkey, pork and horse meat samples

scientific article published on 01 September 2009

Identifying irradiated oysters by luminescence techniques (TL & PSL).

scientific article published on 2 May 2012

Sulfites in meat: Occurrence, activity, toxicity, regulation, and detection. A comprehensive review

scientific article published on 18 August 2020

Treating meats with ionising radiations. An EPR approach to the reconstruction of the administered dose and its reliability

scientific article published on 10 August 2010

Paulina is supported by:

About Paulina

Help