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List of works by Nahomi Imaeda

A genome-wide association study in Japanese identified one variant associated with a preference for a Japanese dietary pattern

scientific article published on 06 December 2020

A genome-wide association study on fish consumption in a Japanese population-the Japan Multi-Institutional Collaborative Cohort study

scientific article published on 07 September 2020

Associations between diet and mental health using the 12-item General Health Questionnaire: cross-sectional and prospective analyses from the Japan Multi-Institutional Collaborative Cohort Study

scientific article published on 09 January 2020

Changes in blood biochemical markers before, during, and after a 2-day ultramarathon

scientific article published on 21 April 2016

Changes of mental stress biomarkers in ultramarathon.

scientific article published on 17 April 2008

Cluster of differentiation 36 gene polymorphism (rs1761667) is associated with dietary MUFA intake and hypertension in a Japanese population

scientific article published on 29 March 2019

Comparison of weighed food record procedures for the reference methods in two validation studies of food frequency questionnaires

scientific article

Folate intake and food sources in Japanese female dietitians

scientific article published on September 1, 2002

Handling missing data in an FFQ: multiple imputation and nutrient intake estimates

scientific article published on 26 February 2019

Plasma Concentrations of (n-3) Highly Unsaturated Fatty Acids Are Good Biomarkers of Relative Dietary Fatty Acid Intakes: A Cross-Sectional Study

scientific article published on 01 November 2003

Profile of participants and genotype distributions of 108 polymorphisms in a cross-sectional study of associations of genotypes with lifestyle and clinical factors: a project in the Japan Multi-Institutional Collaborative Cohort (J-MICC) Study.

scientific article published on 30 March 2011

RE: Plasma phospholipid fatty acids and prostate cancer risk in the SELECT trial

Relative validity of a short food frequency questionnaire for assessing nutrient intake versus three-day weighed diet records in middle-aged Japanese

scientific article published on 01 July 2005

Reproducibility of a short food frequency questionnaire for Japanese general population

scientific article published on 01 May 2007

Seasonal variation in consumption and plasma concentrations of fatty acids in Japanese female dietitians

scientific article published on January 1, 2003

Soybean products and reduction of breast cancer risk: a case-control study in Japan.

scientific article published on July 2005

Usual dietary intakes of selected trace elements (Zn, Cu, Mn, I, Se, Cr, and Mo) and biotin revealed by a survey of four-season 7-consecutive day weighed dietary records in middle-aged Japanese dietitians.

scientific article published in January 2013

Validity of a food frequency questionnaire in a population with high alcohol consumption in Japan

scientific article published on 01 January 2016