List of works - Maria Carmen Diéguez

Adaptation and validation of the Spanish version of the Quality Of Life in Latex Allergy questionnaire (QOLLA)

scientific article published on January 1, 2011

Boiling and Pressure Cooking Impact on IgE Reactivity of Soybean Allergens.

scientific article published on 18 January 2018

Identification of biomarkers to predict safety and efficacy of cow’s milk oral immunotherapy by peptide microarray.

scientific article published on 30 March 2015

Identification of novel peptide biomarkers to predict safety and efficacy of cow's milk oral immunotherapy by peptide microarray

scientific article published on June 2015

IgE-Mediated Sensitization to Galactose-α-1,3- Galactose (α-Gal) in Urticaria and Anaphylaxis in Spain: Geographical Variations and Risk Factors

scientific article published on 24 January 2019

Influence of enzymatic hydrolysis on the allergenic reactivity of processed cashew and pistachio.

scientific article published on 2 September 2017

Latex allergy in children: a follow-up study.

scientific article published in January 2006

Latex allergy in healthcare workers: an epidemiological study in a Spanish hospital.

scientific article published in September 2007

Latex allergy: Position Paper.

scientific article published on January 2012

Mapping of the IgE and IgG4 sequential epitopes of ovomucoid with a peptide microarray immunoassay.

scientific article

Prevalence of allergy and anaphylactic symptoms in 210 adult and pediatric patients with mastocytosis in Spain: a study of the Spanish network on mastocytosis (REMA)

scientific article published on 01 October 2007

SLIT: indications, follow-up, and management

scientific article published on January 2014

Skin prick test predictive value on the outcome of a first known egg exposure in milk-allergic children

scientific article published on 01 June 2008

Thermal processing effects on the IgE-reactivity of cashew and pistachio.