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List of works by Agata Witczak

Assessment of daily intake of organochlorine pesticides from milk in different regions of Poland

scientific article published on January 1, 2013

Assessment of health risk from organochlorine pesticides residues in high-fat spreadable foods produced in Poland

scientific article published in January 2014

Assessment of health risk from organochlorine xenobiotics in goat milk for consumers in Poland

scientific article published on 30 January 2016

Assessment of honey contamination with polycyclic aromatic hydrocarbons.

scientific article

Comparison of organochlorine pesticides and polychlorinated biphenyls residues in vegetables, grain and soil from organic and conventional farming in Poland

scientific article published on 01 January 2012

Comparison of two sample preparation methods for analysis of organochlorine pesticides residues in fish muscle

scientific article published on 01 January 2011

Effect of hot smoking on the content of selected polychlorinated biphenyl congeners in herring (Clupea harengus) slices

scientific article published on 16 May 2008

Effect of smoking process on changes in the content of selected non-ortho- and mono-ortho-PCB congeners in mackerel slices

scientific article published on 01 July 2006

The estimation of consumer health risk associated with organochlorine xenobiotics in hard smoked cheese in Poland

scientific article published in January 2015

The health risk assessment of organochlorine pesticides in smoked fish products available in Szczecin, Poland

scientific article published on 01 October 2010

Tracking residual organochlorine pesticides (OCPs) in green, herbal, and black tea leaves and infusions of commercially available tea products marketed in Poland

scientific article published on 6 December 2017