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List of works by Guillermo Cebrián

Assessing the efficacy of PEF treatments for improving polyphenol extraction during red wine vinifications

scientific article published on February 2017

Bacterial maximum non-inhibitory and minimum inhibitory concentrations of different water activity depressing solutes.

scientific article published on 18 July 2014

Biological approach to modeling of Staphylococcus aureus high-hydrostatic-pressure inactivation kinetics.

scientific article published on 3 September 2010

Characterization of the Spoilage Microbiota of Hake Fillets Packaged Under a Modified Atmosphere (MAP) Rich in CO2 (50% CO2/50% N2) and Stored at Different Temperatures

scientific article published on 13 October 2019

Comparative Resistance of Bacterial Foodborne Pathogens to Non-thermal Technologies for Food Preservation

scientific article

Crab-meat-isolated psychrophilic spore forming bacteria inactivation by electron beam ionizing radiation

scientific article published on 14 June 2018

Development of resistance in Cronobacter sakazakii ATCC 29544 to thermal and nonthermal processes after exposure to stressing environmental conditions

scientific article published on 04 January 2012

Environmental factors influencing the inactivation of Cronobacter sakazakii by high hydrostatic pressure.

scientific article published in April 2011

Heat and pulsed electric field resistance of pigmented and non-pigmented enterotoxigenic strains of Staphylococcus aureus in exponential and stationary phase of growth

scientific article published on 06 August 2007

Heat resistance, membrane fluidity and sublethal damage in Staphylococcus aureus cells grown at different temperatures

scientific article published on 04 September 2018

High hydrostatic pressure resistance of Campylobacter jejuni after different sublethal stresses

scientific article published on 28 November 2009

Inactivation of Cronobacter sakazakii by manothermosonication in buffer and milk

scientific article published on 04 August 2011

Inactivation of Cronobacter sakazakii by ultrasonic waves under pressure in buffer and foods ⬇️

scientific article published on November 4, 2010

Induced thermotolerance under nonisothermal treatments of a heat sensitive and a resistant strain of Staphylococcus aureus in media of different pH.

scientific article published in December 2006

Osmotolerance provided by the alternative sigma factors σB and rpoS to Staphylococcus aureus and Escherichia coli is solute dependent and does not result in an increased growth fitness in NaCl containing media.

scientific article published on 23 July 2015

Physiology of the Inactivation of Vegetative Bacteria by Thermal Treatments: Mode of Action, Influence of Environmental Factors and Inactivation Kinetics

scientific article

Pulsed electric fields cause sublethal injuries in the outer membrane of Enterobacter sakazakii facilitating the antimicrobial activity of citral.

scientific article published on November 2010

Release of Mannoproteins during Saccharomyces cerevisiae Autolysis Induced by Pulsed Electric Field

scientific article

Resistance of Escherichia coli grown at different temperatures to various environmental stresses

scientific article published on 13 February 2008

Variation in resistance of natural isolates of Staphylococcus aureus to heat, pulsed electric field and ultrasound under pressure.

scientific article published in May 2006

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