List of works - Miriam Zago

A qualified presumption of safety approach for the safety assessment of Grana Padano whey starters.

scientific article published on 13 January 2009

Biodiversity of Lactobacillus helveticus bacteriophages isolated from cheese whey starters.

scientific article published on May 2015

Characterization and probiotic potential of Lactobacillus plantarum strains isolated from cheeses

scientific article published on 27 February 2011

Characterization of the Genome of the Dairy Lactobacillus helveticus Bacteriophage ΦAQ113 ⬇️

scientific article published on May 31, 2013

Cholesterol removal capability of lactic acid bacteria and related cell membrane fatty acid modifications.

scientific article published on 6 February 2013

Detection and identification of Lactobacillus delbrueckii subsp. lactis bacteriophages by PCR.

scientific article published on 16 January 2006

Detection and quantification of Enterococcus gilvus in cheese by real-time PCR.

scientific article published on 21 July 2009

Epifluorescence and atomic force microscopy: Two innovative applications for studying phage-host interactions in Lactobacillus helveticus.

scientific article published on 15 October 2011

Evaluation of bacterial communities belonging to natural whey starters for Grana Padano cheese by length heterogeneity-PCR.

scientific article published in January 2004

Evidence for the presence of restriction/modification systems in Lactobacillus delbrueckii

scientific article published on 29 July 2009

Isolation and Characterization of a New Clostridium difficile Ribotype During a Prospective Study in a Hospital in Italy

article

Lactobacillus plantarum bacteriophages isolated from Kefir grains: phenotypic and molecular characterization

scientific article published on 29 September 2009

Lactococcus hircilactis sp. nov. and Lactococcus laudensis sp. nov., isolated from milk.

scientific article

Leuconostoc strains isolated from dairy products: Response against food stress conditions.

scientific article published on 4 April 2017

Lysogeny in Lactobacillus delbrueckii strains and characterization of two new temperate prolate-headed bacteriophages

scientific article published on 18 August 2008

Phage-resistance linked to cell heterogeneity in the commercial strain Lactobacillus delbrueckii subsp. lactis Ab1.