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List of works by Nerea Jiménez Moreno

A Combination of Rosa Canina Extracts and Gold Complex Favors Apoptosis of Caco-2 Cells by Increasing Oxidative Stress and Mitochondrial Dysfunction

scientific article published on 24 December 2019

Changes in amine concentrations during aging of red wine in oak barrels.

scientific article published in September 2003

Chemical composition of rosehips from different Rosa species: an alternative source of antioxidants for the food industry.

scientific article

Current knowledge about the presence of amines in wine.

scientific article published on March 2008

Effects of reduced levels of sulfite in wine production using mixtures with lysozyme and dimethyl dicarbonate on levels of volatile and biogenic amines

scientific article published on 21 September 2016

Grape Stem Extracts with Potential Anticancer and Antioxidant Properties

scientific article published in 2021

Impact of Extraction Conditions on the Phenolic Composition and Antioxidant Capacity of Grape Stem Extracts

scientific article published on 28 November 2019

Influence of nutrients addition to nonlimited-in-nitrogen must on wine volatile composition.

scientific article published in May 2010

Oak wood extracts applied to the grapevine. An alternative to obtain quality Garnacha wines.

scientific article published on 28 November 2017

Reducing SO2 Doses in Red Wines by Using Grape Stem Extracts as Antioxidants

scientific article published on 25 September 2020

Stability of Phenolic Compounds in Grape Stem Extracts

scientific article published on 08 August 2020

Therapeutic Applications of Rose Hips from Different Rosa Species.

scientific article

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