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List of works by Lise Korsten

Antibiotic resistance in Escherichia coli isolates from roof-harvested rainwater tanks and urban pigeon faeces as the likely source of contamination

scientific article published on 5 June 2015

Antimicrobial Resistance Profiles of Salmonella spp. from Agricultural Environments in Fruit Production Systems

scientific article

Assessment of Primary Production of Horticultural Safety Management Systems of Mushroom Farms in South Africa

scientific article published on July 2016

Assessment of foodborne pathogen presence in the peach supply chain and its potential risk to the end consumer

Attachment and colonization by Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica subsp. enterica serovar Typhimurium, and Staphylococcus aureus on stone fruit surfaces and Survival through a simulated commercial export chain

scientific article published in July 2010

Biological control of postharvest diseases of fruits

scientific article

Characterization of Multidrug-Resistant <i>Escherichia coli</i> Isolated from Two Commercial Lettuce and Spinach Supply Chains

scientific article published in 2021

Comparison of biofilm formation and water quality when water from different sources was stored in large commercial water storage tanks

scientific article published in March 2013

Determining the potential link between irrigation water quality and the microbiological quality of onions by phenotypic and genotypic characterization of Escherichia coli isolates

scientific article published on April 2015

Effect of Temperature and Nutrient Concentration on Survival of Foodborne Pathogens in Deciduous Fruit Processing Environments for Effective Hygiene Management

scientific article published in November 2016

Effect of thyme oil vapours exposure on phenylalanine ammonia-lyase (PAL) and lipoxygenase (LOX) genes expression, and control of anthracnose in ‘Hass’ and ‘Ryan’ avocado fruit

article

Exploratory Study into the Microbiological Quality of Spinach and Cabbage Purchased from Street Vendors and Retailers in Johannesburg, South Africa

scientific article published on 18 September 2017

Food sovereignty: shifting debates on democratic food governance

Genetic Diversity Among Alternaria solani Isolates from Potatoes in South Africa

article

Genetic Diversity and Antibiotic Resistance of Escherichia coli Isolates from Different Leafy Green Production Systems

scientific article

Genetic modification for disease resistance: a position paper

article

High prevalence of multidrug resistant Escherichia coli isolated from fresh vegetables sold by selected formal and informal traders in the most densely populated Province of South Africa

scientific article published on 08 December 2020

Internalisation potential of Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica subsp. enterica serovar Typhimurium and Staphylococcus aureus in lettuce seedlings and mature plants

scientific article

Microbial Hazards in Irrigation Water: Standards, Norms, and Testing to Manage Use of Water in Fresh Produce Primary Production

article

Microbial Load and Prevalence of <i>Escherichia coli</i> and <i>Salmonella</i> spp. in Macadamia Nut Production Systems

scientific article published in 2021

Microbial quality and suitability of roof-harvested rainwater in rural villages for crop irrigation and domestic use.

scientific article

Microbiological Food Safety Status of Commercially Produced Tomatoes from Production to Marketing

scientific article

Microbiological Status and Food Safety Compliance of Commercial Basil Production Systems

scientific article

Multidrug resistant <i>Escherichia coli</i> from fresh produce sold by street vendors in South African informal settlements

scientific article published in 2021

Pectobacterium carotovorum subsp. brasiliensis causing blackleg on potatoes in South Africa

article

Pesticide residues and estrogenic activity in fruit and vegetables sampled from major fresh produce markets in South Africa

scientific article published on 30 October 2015

Pyrosequencing analysis of roof-harvested rainwater and river water used for domestic purposes in Luthengele village in the Eastern Cape Province of South Africa

scientific article published on 31 January 2015

RETRACTED: Influence of postharvest treatments on visual appearance, sensory analysis and aroma volatile compounds of ‘Mauritius’ litchi fruit during storage

retracted paper

Relative proportions of E. coli and Enterococcus spp. may be a good indicator of potential health risks associated with the use of roof harvested rainwater stored in tanks.

scientific article

Retraction to “Influence of postharvest treatments on visual appearance, sensory analysis and aroma volatile compounds of ‘Mauritius’ litchi fruit during storage” [Postharvest Biol. Technol. 57 (3) (2010) 155–161]

Ultrastructural and developmental evidence of phytotoxicity on cos lettuce (Lactuca sativa) associated with nonylphenol exposure

scientific article published on 24 November 2016

Viable bacterial population and persistence of foodborne pathogens on the pear carpoplane

scientific article published on 14 June 2016

Volatile compounds, quality attributes, mineral composition and pericarp structure of South African litchi export cultivars Mauritius and McLean's Red

article

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