List of works - Allison Leach

A chronology of human understanding of the nitrogen cycle

scientific article

A nitrogen footprint model to help consumers understand their role in nitrogen losses to the environment

article

An Integrated Approach to a Nitrogen Use Efficiency (NUE) Indicator for the Food Production–Consumption Chain

An Integrated Tool for Calculating and Reducing Institution Carbon and Nitrogen Footprints

scientific article published in April 2017

Ancient water supports today's energy needs

Assessing the Social and Environmental Costs of Institution Nitrogen Footprints

scientific article published in April 2017

Beef and coal are key drivers of Australia's high nitrogen footprint

scientific article

Comparing Institution Nitrogen Footprints: Metrics for Assessing and Tracking Environmental Impact

scientific article published in April 2017

Consequences of human modification of the global nitrogen cycle

scientific article (publication date: 5 July 2013)

Defining System Boundaries of an Institution Nitrogen Footprint

scientific article published in April 2017

Differences in Environmental Impact and Food Expenditures of Four Different Plant-based Diets and an Omnivorous Diet: Results of a Randomized, Controlled Intervention

article

Environmental impact food labels combining carbon, nitrogen, and water footprints

Food and feed trade as a driver in the global nitrogen cycle: 50-year trends

Future scenarios of nitrogen in Europe

Intentional versus unintentional nitrogen use in the United States: trends, efficiency and implications

Meeting future food demand with current agricultural resources

Nitrogen Deposition Effects on Ecosystem Services and Interactions with other Pollutants and Climate Change

scholarly article published 2014

Nitrogen footprint in China: food, energy, and nonfood goods

scientific article published on 6 August 2013

Nitrogen footprints: Regional realities and options to reduce nitrogen loss to the environment

scientific article

Nitrogen footprints: past, present and future

Personal nitrogen footprint tool for the United Kingdom

article

Reactive nitrogen spatial intensity (NrSI): A new indicator for environmental sustainability

Sustainable Pathways for Meeting Future Food Demand

The Nitrogen Footprint Tool Network: A Multi-Institution Program To Reduce Nitrogen Pollution

scientific article published in April 2017

The environmental cost of subsistence: Optimizing diets to minimize footprints

scientific article

The global nitrogen cycle in the twenty-first century

scientific article

The nitrogen footprint of food products and general consumption patterns in Austria

scholarly article by Magdalena Pierer et al published December 2014 in Food Policy

Universities, Sustainability, and Nitrogen Pollution

article by Allison Leach & Elizabeth A. Castner published April 2017 in Sustainability

List of works by Allison Leach

A chronology of human understanding of the nitrogen cycle

A nitrogen footprint model to help consumers understand their role in nitrogen losses to the environment

An Integrated Approach to a Nitrogen Use Efficiency (NUE) Indicator for the Food Production–Consumption Chain

An Integrated Tool for Calculating and Reducing Institution Carbon and Nitrogen Footprints

Ancient water supports today's energy needs

Assessing the Social and Environmental Costs of Institution Nitrogen Footprints

Beef and coal are key drivers of Australia's high nitrogen footprint

Comparing Institution Nitrogen Footprints: Metrics for Assessing and Tracking Environmental Impact

Consequences of human modification of the global nitrogen cycle

Defining System Boundaries of an Institution Nitrogen Footprint

Differences in Environmental Impact and Food Expenditures of Four Different Plant-based Diets and an Omnivorous Diet: Results of a Randomized, Controlled Intervention

Environmental impact food labels combining carbon, nitrogen, and water footprints

Food and feed trade as a driver in the global nitrogen cycle: 50-year trends

Future scenarios of nitrogen in Europe

Intentional versus unintentional nitrogen use in the United States: trends, efficiency and implications

Meeting future food demand with current agricultural resources

Nitrogen Deposition Effects on Ecosystem Services and Interactions with other Pollutants and Climate Change

Nitrogen footprint in China: food, energy, and nonfood goods

Nitrogen footprints: Regional realities and options to reduce nitrogen loss to the environment

Nitrogen footprints: past, present and future

Personal nitrogen footprint tool for the United Kingdom

Reactive nitrogen spatial intensity (NrSI): A new indicator for environmental sustainability

Sustainable Pathways for Meeting Future Food Demand

The Nitrogen Footprint Tool Network: A Multi-Institution Program To Reduce Nitrogen Pollution

The environmental cost of subsistence: Optimizing diets to minimize footprints

The global nitrogen cycle in the twenty-first century

The nitrogen footprint of food products and general consumption patterns in Austria

Universities, Sustainability, and Nitrogen Pollution