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List of works by Ingunn Narverud

Altered expression of genes involved in lipid metabolism in obese subjects with unfavourable phenotype

scientific article published on 08 January 2013

Altered leukocyte distribution under hypercholesterolemia: A cross-sectional study in children with familial hypercholesterolemia

scientific article published on December 2016

Apheresis in homozygous familial hypercholesterolemia: The results of a follow-up of all Norwegian patients with homozygous familial hypercholesterolemia

scientific article published on March 23, 2012

Children and young adults with familial hypercholesterolaemia (FH) have healthier food choices particularly with respect to dietary fat sources compared with non-FH children

scientific article

Children with familial hypercholesterolemia are characterized by an inflammatory imbalance between the tumor necrosis factor α system and interleukin-10

scientific article published on 01 November 2010

Cholesterol efflux mediators in homozygous familial hypercholesterolemia patients on low-density lipoprotein apheresis

scientific article published on August 8, 2012

Comprehensive lipid and metabolite profiling of children with and without familial hypercholesterolemia: A cross-sectional study

scientific article published on 21 September 2017

Data on circulating leukocyte subpopulations and inflammatory proteins in children with familial hypercholesterolemia and healthy children

scientific article

Dietary counseling is associated with an improved lipid profile in children with familial hypercholesterolemia

scientific article published on 22 July 2016

Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women

scientific article published on 7 June 2011

Effects of a healthy Nordic diet on gene expression changes in peripheral blood mononuclear cells in response to an oral glucose tolerance test in subjects with metabolic syndrome: a SYSDIET sub-study

scientific article published on 17 March 2016

Lack of Effects of a Single High-Fat Meal Enriched with Vegetable n-3 or a Combination of Vegetable and Marine n-3 Fatty Acids on Intestinal Peptide Release and Adipokines in Healthy Female Subjects

scientific article published on 31 August 2016

Lipoprotein(a) concentration is associated with plasma arachidonic acid in subjects with familial hypercholesterolaemia

scientific article published on 02 July 2019

Markers of atherosclerotic development in children with familial hypercholesterolemia: a literature review

scientific article

Maternal familial hypercholesterolaemia (FH) confers altered haemostatic profile in offspring with and without FH

scientific article published on November 28, 2012

Maternal inheritance does not predict cholesterol levels in children with familial hypercholesterolemia

scientific article published on 9 September 2015

Misleading about diet in a new national guideline for the prevention of cardiovascular disease

scientific article published on 30 October 2017

Oxidized LDL level is related to gene expression of tumour necrosis factor super family members in children and young adults with familial hypercholesterolaemia

scientific article published on 24 September 2012

Postprandial response after intake of saturated fat compared to polyunsaturated fat in subjects with familial hypercholesterolemia and normolipidemic controls-a randomized controlled trial

Profiling of immune-related gene expression in children with familial hypercholesterolaemia

scientific article published on 12 November 2019

Severe hypertriglyceridemia in Norway: prevalence, clinical and genetic characteristics

scientific article

Subjects with familial hypercholesterolemia are characterized by an inflammatory phenotype despite long-term intensive cholesterol lowering treatment

scientific article published on 24 January 2014

Subjects with familial hypercholesterolemia have lower aortic valve area and higher levels of inflammatory biomarkers

scientific article published on 16 December 2020

Subjects with low plasma HDL cholesterol levels are characterized by an inflammatory and oxidative phenotype

scientific article

Substitution of TAG oil with diacylglycerol oil in food items improves the predicted 10 years cardiovascular risk score in healthy, overweight subjects

scientific article