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List of works by Elna M Buys

Adaptation of Escherichia coli O157:H7 to acid in traditional and commercial goat milk amasi

scientific article published on 22 August 2008

Bacterial populations associated with bulk packaged beef supplemented with dietary vitamin E.

scientific article published in June 2000

Bacterial populations associated with meat from the deboning room of a high throughput red meat abattoir ⬇️

scientific article published on March 1, 2004

Centralised bulk pre-packaging of fresh pork retail cuts in various gas atmospheres.

scientific article

Characterization of Escherichia coli and other Enterobacteriaceae in producer-distributor bulk milk.

scientific article

Characterization of bacterial pathogens in rural and urban irrigation water.

scientific article published on March 2015

Colour changes and consumer acceptability of bulk packaged pork retail cuts stored under O(2), CO(2) and N(2)

scientific article published on 01 December 2004

Comparative Genome Analysis of Bacillus sporothermodurans with Its Closest Phylogenetic Neighbor, Bacillus oleronius, and Bacillus cereus and Bacillus subtilis Groups

scientific article published on 04 August 2020

Consumers' perceptions of intrinsic and extrinsic attributes as indicators of safety and quality of chicken meat: Actionable information for public health authorities and the chicken industry

scientific article published on 29 May 2020

Detection of extended-spectrum beta-lactamase cefotaxime resistance and virulence genes in Escherichia coli by duplex quantitative real-time PCR and melt curve analysis

scientific article published on 12 January 2020

Draft genome sequence of Bacillus oleronius DSM 9356 isolated from the termite Reticulitermes santonensis

scientific article published on 24 March 2017

Effect of chlorine, blanching, freezing, and microwave heating on Cryptosporidium parvum viability inoculated on green peppers.

scientific article published in May 2012

Effect of sorghum type and malting on production of free amino nitrogen in conjunction with exogenous protease enzymes

scientific article published on 09 June 2014

Effect of γ-irradiation on the sensory quality of moist beef biltong ⬇️

scientific article published on June 29, 2005

Escherichia coli isolated from food sources and irrigation water: A potential risk for causing intestinal dysfunction?

scientific article published in 2019

Genome Sequences of Bacillus sporothermodurans Strains Isolated from Ultra-High-Temperature Milk

scientific article published on 30 May 2019

Influence of aging treatment on the bacterial quality of South African springbok (Antidorcas marsupialis marsupialis) wholesale cuts

scientific article published on 01 May 1997

Mechanism of cassava tuber cell wall weakening by dilute sodium hydroxide steeping

scientific article

Meta-Analysis and Meta-Regression Indicate Dynamic Prevalence and Moderators of Foodborne Pathogens in African Indigenous Fermented Milk

scientific article published on 14 November 2019

Pathogenic and commensal Escherichia coli from irrigation water show potential in transmission of extended spectrum and AmpC β-lactamases determinants to isolates from lettuce

scientific article published on 9 December 2014

Persistence of foodborne diarrheagenic Escherichia coli in the agricultural and food production environment: Implications for food safety and public health

scientific article published on 19 March 2019

Potency and selectivity indices of acetone leaf extracts of nine selected South African trees against six opportunistic Enterobacteriaceae isolates from commercial chicken eggs

scientific article

Quantitative Risk Assessment of Hemolytic Uremic Syndrome Associated with Consumption of Bulk Milk Sold Directly from Producer to Consumer in South Africa.

scientific article

Quantitative assessment of human exposure to extended spectrum and AmpC β-lactamases bearing E. coli in lettuce attributable to irrigation water and subsequent horizontal gene transfer.

scientific article

Relative gene expression in acid-adapted Escherichia coli O157:H7 during lactoperoxidase and lactic acid challenge in Tryptone Soy Broth.

scientific article published on 14 December 2009

Resuscitation and growth kinetics of sub-lethally injured Listeria monocytogenes strains following fluorescence activated cell sorting (FACS).

scientific article published on 14 August 2017

Short communication: Source tracking Bacillus cereus in an extended-shelf-life milk processing plant using partial sequencing of rpoB and multilocus sequence typing

scientific article published on 24 October 2018

The effects of wet heat treatment on the structural and chemical components of Bacillus sporothermodurans spores.

scientific article published on 27 March 2010

Undesirable sulphur and carbonyl flavor compounds in UHT milk: a review.

scientific article published on January 2012

Use of gamma-irradiation to reduce high levels of Staphylococcus aureus on casein-whey protein coated moist beef biltong

scientific article published on 03 April 2006

Visualisation and quantification of fumonisins bound by lactic acid bacteria isolates from traditional African maize-based fermented cereals, ogi and mahewu

scientific article published on 24 January 2019

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