List of works - Anna Gliszczyńska-Świgło

Binary ethanol–water solvents affect phenolic profile and antioxidant capacity of flaxseed extracts

Characterization of Fulvic Acid Beverages by Mineral Profile and Antioxidant Capacity

scientific article published on 22 November 2019

Chemometric analysis of minerals in gluten-free products.

scientific article

Commercial plant extracts may act as antioxidants or pro-oxidants in cosmetic emulsions based on argan oil

Comparison of UPLC and HPLC methods for determination of vitamin C

scientific article published on 26 November 2014

Effect of Extraction Method on the Phenolic and Cyanogenic Glucoside Profile of Flaxseed Extracts and their Antioxidant Capacity

scientific article

Electronic Nose as a Tool for Monitoring the Authenticity of Food. A Review

article

Front-Face Fluorescence Spectroscopy and Chemometrics for Quality Control of Cold-Pressed Rapeseed Oil During Storage

scientific article published on 10 December 2019

Green tea extract as an anti-browning agent for cloudy apple juice

scientific article published on 5 July 2016

Influence of the interactions between tea (Camellia sinensis) extracts and ascorbic acid on their antioxidant activity: analysis with interaction indexes and isobolograms

scientific article published on 8 June 2015

Phenolic compounds and multivariate analysis of antiradical properties of red fruits

Raspberry seed extract improves the ferroxidase activity of ceruloplasmin in patients with lower artery chronic total occlusion

scientific article published on 31 March 2015

Selenium in Gluten-free Products

scientific article published on June 2015

Simultaneous Determination of Caffeine and Water-Soluble Vitamins in Energy Drinks by HPLC with Photodiode Array and Fluorescence Detection

Simultaneous analysis of riboflavin and aromatic amino acids in beer using fluorescence and multivariate calibration methods

scientific article published on 6 March 2008

The Influence of Packaging on Cosmetic Emulsion during Storage Assessed by FT-NIR Spectroscopy and Color Measurements

article published in Journal of Cosmetic Science

The effect of antioxidants on quantitative changes of lysine and methionine in linoleic acid emulsions at different pH conditions

scientific article published in January 2017

List of works by Anna Gliszczyńska-Świgło